Nutrient Comparison: Pink Beans VS Navy Beans per 14 oz
Compare the macro and micronutrient content in 14 oz of Pink Beans versus 14 oz of Navy Beans to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 14 ounces of Pink Beans vs Navy Beans:
- 14 ounces of Pink Beans have 1.3 times more Vitamin B5, 1.2 times more Vitamin B6, 1.3 times more Vitamin B9 and 2.3 times more Vitamin K than Navy Beans.
- Both Pink Beans and Navy Beans provide similar amounts of Vitamin B1, Vitamin B2 and Vitamin B3 per 14 ounces.
- Both Raw Pink Beans as well as Raw Navy Beans have insufficient amounts of Vitamin A, Vitamin B12, Vitamin D and Vitamin E in 14 ounces.
Comparing minerals per 14 ounces for Pink Beans vs Navy Beans:
- 14 ounces of Pink Beans have 1.2 times more Iron and 1.2 times more Potassium than Navy Beans.
- While 14 oz of Raw Navy Beans contain 1.4 times more Zinc than Raw Pink Beans.
- Both Pink Beans and Navy Beans contain similar levels of Calcium, Copper, Magnesium, Manganese, Phosphorus and Selenium per 14 ounces.
Comparison of macro-nutrients per 14 ounces:
- 14 oz of Raw Navy Beans contain 2.4 times more Omega 3 and 1.8 times more Sugars than Raw Pink Beans.
- Both Pink Beans and Navy Beans offer comparable quantities of Energy, Carbohydrate, Fiber and Protein per 14 ounces.
- Both Raw Pink Beans as well as Raw Navy Beans provide inadequate amounts of Omega 6 in 14 ounces.