Nutrient Comparison: Lotus Seeds VS Roasted Sesame Seeds per 14 oz
Compare the macro and micronutrient content in 14 oz of Lotus Seeds versus 14 oz of Roasted Sesame Seeds to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 14 ounces of Lotus Seeds vs Roasted Sesame Seeds:
- 14 ounces of Lotus Seeds have 16.7 times more Vitamin B5 than Roasted Sesame Seeds.
- While 14 oz of Roasted Whole Sesame Seeds contain 1.3 times more Vitamin B1, 1.7 times more Vitamin B2, 2.9 times more Vitamin B3 and 1.3 times more Vitamin B6 than Dried Lotus Seeds.
- Both Lotus Seeds and Roasted Sesame Seeds provide similar amounts of Vitamin B9 per 14 ounces.
- 14 ounces of Roasted Sesame Seeds have insufficient amounts of Vitamin B5
- Both Dried Lotus Seeds as well as Roasted Whole Sesame Seeds have insufficient amounts of Vitamin A, Vitamin B12, Vitamin C and Vitamin D in 14 ounces.
Comparing minerals per 14 ounces for Lotus Seeds vs Roasted Sesame Seeds:
- 14 ounces of Lotus Seeds have 2.9 times more Potassium than Roasted Sesame Seeds.
- While 14 oz of Roasted Whole Sesame Seeds contain 6.1 times more Calcium, 7.1 times more Copper, 4.2 times more Iron, 1.7 times more Magnesium and 6.8 times more Zinc than Dried Lotus Seeds.
- Both Lotus Seeds and Roasted Sesame Seeds contain similar levels of Manganese and Phosphorus per 14 ounces.
Comparison of macro-nutrients per 14 ounces:
- 14 ounces of Lotus Seeds have 2.5 times more Carbohydrate than Roasted Sesame Seeds.
- While 14 oz of Roasted Whole Sesame Seeds contain 1.7 times more Energy, 24.4 times more Fat, 20.4 times more Saturated Fat, 3.6 times more Omega 3 and 19.4 times more Omega 6 than Dried Lotus Seeds.
- Both Lotus Seeds and Roasted Sesame Seeds offer comparable quantities of Protein per 14 ounces.