Nutrient Comparison: Arrowroot VS Acorns per 1 kg
Compare the macro and micronutrient content in 1 kg of Arrowroot versus 1 kg of Acorns to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Arrowroot vs Acorns:
- 1 kilogram of Arrowroot has 1.3 times more Vitamin B1, 3.9 times more Vitamin B9 and more Vitamin C than Acorns.
- While 1 kg of Raw Acorns contains 2 times more Vitamin B2, 2.4 times more Vitamin B5 and 2 times more Vitamin B6 than Raw Arrowroot.
- Both Arrowroot and Acorns provide similar amounts of Vitamin B3 per one kilogram.
- 1 kilogram of Acorns have insufficient amounts of Vitamin C
- Both Raw Arrowroot as well as Raw Acorns have insufficient amounts of Vitamin A and Vitamin B12 in one kilogram.
Comparing minerals per 1 kilogram for Arrowroot vs Acorns:
- 1 kilogram of Arrowroot has 2.8 times more Iron, 1.2 times more Phosphorus, 1.2 times more Zinc and 2.9 times more Water than Acorns.
- While 1 kg of Raw Acorns contains 6.8 times more Calcium, 5.1 times more Copper, 2.5 times more Magnesium and 7.7 times more Manganese than Raw Arrowroot.
- Both Arrowroot and Acorns contain similar levels of Potassium per one kilogram.
- 1 kilogram of Arrowroot lack sufficient amounts of Calcium
Comparison of macro-nutrients per 1 kilogram:
- 1 kg of Raw Acorns contains 6 times more Energy, 119.3 times more Fat, 79.5 times more Saturated Fat, 62.1 times more Omega 6, 3 times more Carbohydrate and 1.5 times more Protein than Raw Arrowroot.
- 1 kilogram of Arrowroot provide inadequate amounts of Omega 6