Nutrient Comparison: Canned Harvard Beets with Liquids VS Dried Beechnuts per 1 kg
Compare the macro and micronutrient content in 1 kg of Canned Harvard Beets with Liquids versus 1 kg of Dried Beechnuts to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Canned Harvard Beets with Liquids vs Dried Beechnuts:
- 1 kg of Dried Beechnuts contains 30.4 times more Vitamin B1, 7.4 times more Vitamin B2, 10.4 times more Vitamin B3, 6.2 times more Vitamin B5, 12.4 times more Vitamin B6, 3.9 times more Vitamin B9 and 6.5 times more Vitamin C than Canned Harvard Beets Solids and Liquids.
- 1 kilogram of Canned Harvard Beets with Liquids have insufficient amounts of Vitamin B1 and Vitamin B3
- Both Canned Harvard Beets Solids and Liquids as well as Dried Beechnuts have insufficient amounts of Vitamin A and Vitamin B12 in one kilogram.
Comparing minerals per 1 kilogram for Canned Harvard Beets with Liquids vs Dried Beechnuts:
- 1 kilogram of Canned Harvard Beets with Liquids has more Magnesium, more Phosphorus, 4.3 times more Sodium and 12.1 times more Water than Dried Beechnuts.
- While 1 kg of Dried Beechnuts contains 6.9 times more Copper, 6.8 times more Iron, 5.6 times more Manganese, 6.2 times more Potassium and 1.6 times more Zinc than Canned Harvard Beets Solids and Liquids.
- 1 kilogram of Dried Beechnuts lack sufficient amounts of Magnesium and Phosphorus
- Both Canned Harvard Beets Solids and Liquids as well as Dried Beechnuts lack sufficient amounts of Calcium in one kilogram.
Comparison of macro-nutrients per 1 kilogram:
- 1 kg of Dried Beechnuts contains 7.9 times more Energy, 833.3 times more Fat, 635.4 times more Saturated Fat, 850 times more Omega 3, 1021.7 times more Omega 6, 1.8 times more Carbohydrate and 7.4 times more Protein than Canned Harvard Beets Solids and Liquids.
- 1 kilogram of Canned Harvard Beets with Liquids provide inadequate amounts of Omega 3, Omega 6 and Protein