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Comparing Nutrients in 1 kilogram Frozen CarrotsVS Walnuts

Macros Ratio

Protein Fat Carbs

Frozen Carrots
8%
11%
81%
Walnuts
9%
84%
7%
1 kg ▼

Macro Nutrients

12.4%360kcal
Energy
226%6540kcal
360 kcalvs6540 kcal
Recommended Dietary Allowance for Energy is 2900kcal per day for Men 19-50 years .

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4.74%4.6g
Fat
672%652g
4.6 gvs652 g
Recommended Dietary Allowance for Fat is 97g per day for Men 19-50 years .

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1.47%0.47g
Saturated Fat
191%61.3g
0.47 gvs61.3 g
Recommended Dietary Allowance for Saturated Fat is 32g per day for Men 19-50 years .

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10.6%0.17g
Omega 3
5675%91g
0.17 gvs91 g
Recommended Dietary Allowance for Omega 3 is 1.6g per day for Men 19-50 years .

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14.5%2.47g
Omega 6
2241%381g
2.47 gvs381 g
Recommended Dietary Allowance for Omega 6 is 17g per day for Men 19-50 years .

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0%0mg
Cholesterol
0%0mg
0 mgvs0 mg
Recommended Dietary Allowance for Cholesterol is 290mg per day for Men 19-50 years .

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60.8%79g
Carbohydrate
105%137g
79 gvs137 g
Recommended Dietary Allowance for Carbohydrate is 130g per day for Men 19-50 years .

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65.7%47.6g
Sugars
36%26g
Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]
47.6 gvs26 g
Recommended Dietary Allowance for Sugars is 72.5g per day for Men 19-50 years .

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4.28%3.1g
Fructose
1.24%0.9g
≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]
3.1 gvs0.9 g
Recommended Dietary Allowance for Fructose is 72.5g per day for Men 19-50 years .

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%4g
Glucose
%0.8g
4 gvs0.8 g
Recommended Dietary Allowance for Glucose is g per day for Men 19-50 years .

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%40.5g
Sucrose
%24.3g
40.5 gvs24.3 g
Recommended Dietary Allowance for Sucrose is g per day for Men 19-50 years .

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87%33g
Fiber
176%67g
33 gvs67 g
Recommended Dietary Allowance for Fiber is 38g per day for Men 19-50 years .

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14%7.8g
Protein
272%152g
7.8 gvs152 g
Recommended Dietary Allowance for Protein is 56g per day for Men 19-50 years .

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Vitamins

789%7100μg
Vitamin A
1.1%10μg
RAE, retinol activity equivalents
7100 μgvs10 μg
Recommended Dietary Allowance for Vitamin A is 900μg per day for Men 19-50 years .

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36.7%0.44mg
Vitamin B1
284%3.4mg
Thiamine
0.44 mgvs3.4 mg
Recommended Dietary Allowance for Vitamin B1 is 1.2mg per day for Men 19-50 years .

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28.5%0.37mg
Vitamin B2
115%1.5mg
Riboflavin
0.37 mgvs1.5 mg
Recommended Dietary Allowance for Vitamin B2 is 1.3mg per day for Men 19-50 years .

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29%4.64mg
Vitamin B3
70.3%11.3mg
Niacin, nicotinic acid, niacinamide
4.64 mgvs11.3 mg
Recommended Dietary Allowance for Vitamin B3 is 16mg per day for Men 19-50 years .

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37.4%1.87mg
Vitamin B5
114%5.7mg
Pantothenic acid
1.87 mgvs5.7 mg
Recommended Dietary Allowance for Vitamin B5 is 5mg per day for Men 19-50 years .

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73%0.95mg
Vitamin B6
413%5.37mg
Pyridoxine
0.95 mgvs5.37 mg
Recommended Dietary Allowance for Vitamin B6 is 1.3mg per day for Men 19-50 years .

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NA
Vitamin B7
577%173μg
Biotin
NA μgvs173 μg
Recommended Dietary Allowance for Vitamin B7 is 30μg per day for Men 19-50 years .

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25%100μg
Vitamin B9
245%980μg
Folates and Folic Acid
100 μgvs980 μg
Recommended Dietary Allowance for Vitamin B9 is 400μg per day for Men 19-50 years .

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0%0μg
Vitamin B12
0%0μg
Cobalamin
0 μgvs0 μg
Recommended Dietary Allowance for Vitamin B12 is 2.4μg per day for Men 19-50 years .

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27.8%25mg
Vitamin C
14.4%13mg
Ascorbic acid
25 mgvs13 mg
Recommended Dietary Allowance for Vitamin C is 90mg per day for Men 19-50 years .

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0%0IU
Vitamin D
0%0IU
Calciferol, cholecalciferol, ergocalciferol
0 IUvs0 IU
Recommended Dietary Allowance for Vitamin D is 600IU per day for Men 19-50 years .

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38%5.7mg
Vitamin E
46.7%7mg
Tocopherols and Tocotrienols
5.7 mgvs7 mg
Recommended Dietary Allowance for Vitamin E is 15mg per day for Men 19-50 years .

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147%176μg
Vitamin K
22.5%27μg
Phytomenadione or phylloquinone
176 μgvs27 μg
Recommended Dietary Allowance for Vitamin K is 120μg per day for Men 19-50 years .

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Minerals

36%360mg
Calcium
98%980mg
360 mgvs980 mg
Recommended Dietary Allowance for Calcium is 1000mg per day for Men 19-50 years .

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82.2%0.74mg
Copper
1762%16mg
0.74 mgvs16 mg
Recommended Dietary Allowance for Copper is 0.9mg per day for Men 19-50 years .

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NA
Fluoride
NA
Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]
NA μgvsNA μg
Recommended Dietary Allowance for Fluoride is 4000μg per day for Men 19-50 years .

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55%4.4mg
Iron
364%29mg
4.4 mgvs29 mg
Recommended Dietary Allowance for Iron is 8mg per day for Men 19-50 years .

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28.6%120mg
Magnesium
376%1580mg
120 mgvs1580 mg
Recommended Dietary Allowance for Magnesium is 420mg per day for Men 19-50 years .

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74.3%1.7mg
Manganese
1484%34mg
1.7 mgvs34 mg
Recommended Dietary Allowance for Manganese is 2.3mg per day for Men 19-50 years .

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NA
Molybdenum
467%210μg
Molybdenum is an essential trace element that is naturally present in many foods [RDA]
NA μgvs210 μg
Recommended Dietary Allowance for Molybdenum is 45μg per day for Men 19-50 years .

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47%330mg
Phosphorus
494%3460mg
330 mgvs3460 mg
Recommended Dietary Allowance for Phosphorus is 700mg per day for Men 19-50 years .

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69%2350mg
Potassium
130%4410mg
2350 mgvs4410 mg
Recommended Dietary Allowance for Potassium is 3400mg per day for Men 19-50 years .

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12.7%7μg
Selenium
89%49μg
7 μgvs49 μg
Recommended Dietary Allowance for Selenium is 55μg per day for Men 19-50 years .

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45.3%680mg
Sodium
1.33%20mg
680 mgvs20 mg
Recommended Dietary Allowance for Sodium is 1500mg per day for Men 19-50 years .

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30%3.3mg
Zinc
281%31mg
3.3 mgvs31 mg
Recommended Dietary Allowance for Zinc is 11mg per day for Men 19-50 years .

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24.3%900g
Water
1.1%40.7g
900 gvs40.7 g
Recommended Dietary Allowance for Water is 3700g per day for Men 19-50 years .

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Nutrient Comparison: Frozen Carrots VS Walnuts per 1 kg

Compare the macro and micronutrient content in 1 kg of Frozen Carrots versus 1 kg of Walnuts to make informed dietary choices. Explore their nutritional differences and benefits.

Lets compare vitamin content per 1 kilogram of Frozen Carrots vs Walnuts:

Comparing minerals per 1 kilogram for Frozen Carrots vs Walnuts:

Comparison of macro-nutrients per 1 kilogram:




Compare more foods per 1 kg: