Nutrient Comparison: Corn, sweet, yellow, frozen, kernels cut off cob, unprepared VS Cashew Nuts per 1 kg
Compare the macro and micronutrient content in 1 kg of Corn, sweet, yellow, frozen, kernels cut off cob, unprepared versus 1 kg of Cashew Nuts to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Corn, sweet, yellow, frozen, kernels cut off cob, unprepared vs Cashew Nuts:
- 1 kilogram of Corn, sweet, yellow, frozen, kernels cut off cob, unprepared has 1.6 times more Vitamin B3, 1.4 times more Vitamin B9 and 12.8 times more Vitamin C than Cashew Nuts.
- While 1 kg of Raw Cashew Nuts contains 5.1 times more Vitamin B1, 2.4 times more Vitamin B5, 2.5 times more Vitamin B6, 11.3 times more Vitamin E and 113.7 times more Vitamin K than Corn, sweet, yellow, frozen, kernels cut off cob, unprepared .
- Both Corn, sweet, yellow, frozen, kernels cut off cob, unprepared and Cashew Nuts provide similar amounts of Vitamin B2 per one kilogram.
- 1 kilogram of Corn, sweet, yellow, frozen, kernels cut off cob, unprepared have insufficient amounts of Vitamin E and Vitamin K
- 1 kilogram of Cashew Nuts have insufficient amounts of Vitamin C
- Both Corn, sweet, yellow, frozen, kernels cut off cob, unprepared as well as Raw Cashew Nuts have insufficient amounts of Vitamin A, Vitamin B12 and Vitamin D in one kilogram.
Comparing minerals per 1 kilogram for Corn, sweet, yellow, frozen, kernels cut off cob, unprepared vs Cashew Nuts:
- 1 kilogram of Corn, sweet, yellow, frozen, kernels cut off cob, unprepared has 14.4 times more Water than Cashew Nuts.
- While 1 kg of Raw Cashew Nuts contains 9.3 times more Calcium, 61 times more Copper, 15.9 times more Iron, 16.2 times more Magnesium, 13.5 times more Manganese, 8.5 times more Phosphorus, 3.1 times more Potassium, 28.4 times more Selenium and 15.2 times more Zinc than Corn, sweet, yellow, frozen, kernels cut off cob, unprepared .
- 1 kilogram of Corn, sweet, yellow, frozen, kernels cut off cob, unprepared lack sufficient amounts of Calcium and Selenium
Comparison of macro-nutrients per 1 kilogram:
- 1 kg of Raw Cashew Nuts contains 6.3 times more Energy, 56.2 times more Fat, 65.4 times more Saturated Fat, 5.6 times more Omega 3, 21.9 times more Omega 6, 1.5 times more Carbohydrate, 2.4 times more Sugars, 1.6 times more Fiber and 6 times more Protein than Corn, sweet, yellow, frozen, kernels cut off cob, unprepared .
- 1 kilogram of Corn, sweet, yellow, frozen, kernels cut off cob, unprepared provide inadequate amounts of Omega 3