Nutrient Comparison: Cooked Frozen Kale VS Almond paste per 1 kg
Compare the macro and micronutrient content in 1 kg of Cooked Frozen Kale versus 1 kg of Almond paste to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Cooked Frozen Kale vs Almond paste:
- 1 kilogram of Cooked Frozen Kale has more Vitamin A, 1.5 times more Vitamin B5, 1.8 times more Vitamin B6, 178 times more Vitamin C and more Vitamin K than Almond paste.
- While 1 kg of Almond paste contains 1.3 times more Vitamin B1, 3 times more Vitamin B2, 3.1 times more Vitamin B3 and 8.4 times more Vitamin E than Boiled and Drained Frozen Kale.
- Both Cooked Frozen Kale and Almond paste provide similar amounts of Vitamin B9 per one kilogram.
- 1 kilogram of Almond paste have insufficient amounts of Vitamin A, Vitamin C and Vitamin K
- Both Boiled and Drained Frozen Kale as well as Almond paste have insufficient amounts of Vitamin B12 and Vitamin D in one kilogram.
Comparing minerals per 1 kilogram for Cooked Frozen Kale vs Almond paste:
- 1 kilogram of Cooked Frozen Kale has 6.4 times more Water than Almond paste.
- While 1 kg of Almond paste contains 6.8 times more Copper, 1.9 times more Iron, 5.2 times more Magnesium, 1.6 times more Manganese, 6.1 times more Phosphorus, 2.2 times more Potassium, 4.2 times more Selenium and 5.5 times more Zinc than Boiled and Drained Frozen Kale.
- Both Cooked Frozen Kale and Almond paste contain similar levels of Calcium per one kilogram.
- 1 kilogram of Cooked Frozen Kale lack sufficient amounts of Selenium
Comparison of macro-nutrients per 1 kilogram:
- 1 kilogram of Cooked Frozen Kale has 1.7 times more Omega 3 than Almond paste.
- While 1 kg of Almond paste contains 12.7 times more Energy, 22.9 times more Fat, 16.6 times more Saturated Fat, 21.6 times more Omega 6, 9 times more Carbohydrate, 30 times more Sugars, 2.1 times more Fiber and 3.1 times more Protein than Boiled and Drained Frozen Kale.
- 1 kilogram of Cooked Frozen Kale provide inadequate amounts of Energy and Omega 6