Nutrient Comparison: Lambsquarters VS Tomatoes in Juice with Salt per 1 kg
Compare the macro and micronutrient content in 1 kg of Lambsquarters versus 1 kg of Tomatoes in Juice with Salt to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Lambsquarters vs Tomatoes in Juice with Salt:
- 1 kilogram of Lambsquarters has 29 times more Vitamin A, 8 times more Vitamin B2, 1.7 times more Vitamin B3, 2.5 times more Vitamin B6, 3.8 times more Vitamin B9 and 6.3 times more Vitamin C than Tomatoes in Juice with Salt.
- While 1 kg of Canned Red Ripe Tomatoes in Tomato Juice with Salt contains 3.6 times more Vitamin B1 and 1.3 times more Vitamin B5 than Raw Lambsquarters.
- 1 kilogram of Lambsquarters have insufficient amounts of Vitamin B5
- Both Raw Lambsquarters as well as Canned Red Ripe Tomatoes in Tomato Juice with Salt have insufficient amounts of Vitamin B12 and Vitamin D in one kilogram.
Comparing minerals per 1 kilogram for Lambsquarters vs Tomatoes in Juice with Salt:
- 1 kilogram of Lambsquarters has 9.4 times more Calcium, 5.6 times more Copper, 2.1 times more Iron, 3.4 times more Magnesium, 11.5 times more Manganese, 4.2 times more Phosphorus, 2.4 times more Potassium and 3.7 times more Zinc than Tomatoes in Juice with Salt.
- While 1 kg of Canned Red Ripe Tomatoes in Tomato Juice with Salt contains 2.7 times more Sodium than Raw Lambsquarters.
- Both Lambsquarters and Tomatoes in Juice with Salt contain similar levels of Water per one kilogram.
- 1 kilogram of Tomatoes in Juice with Salt lack sufficient amounts of Zinc
- Both Raw Lambsquarters as well as Canned Red Ripe Tomatoes in Tomato Juice with Salt lack sufficient amounts of Selenium in one kilogram.
Comparison of macro-nutrients per 1 kilogram:
- 1 kilogram of Lambsquarters has 9 times more Omega 3, 2.1 times more Carbohydrate, 2.1 times more Fiber and 5.3 times more Protein than Tomatoes in Juice with Salt.
- 1 kilogram of Tomatoes in Juice with Salt provide inadequate amounts of Omega 3 and Protein
- Both Raw Lambsquarters as well as Canned Red Ripe Tomatoes in Tomato Juice with Salt provide inadequate amounts of Energy and Omega 6 in one kilogram.