Nutrient Comparison: Leeks VS Butterhead Lettuce per 1 kg
Compare the macro and micronutrient content in 1 kg of Leeks versus 1 kg of Butterhead Lettuce to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Leeks vs Butterhead Lettuce:
- 1 kilogram of Leeks has 2.8 times more Vitamin B6, 3.2 times more Vitamin C and 5.1 times more Vitamin E than Butterhead Lettuce.
- While 1 kg of Raw Butterhead Lettuce contains 2 times more Vitamin A, 2.1 times more Vitamin B2 and 2.2 times more Vitamin K than Raw Leeks.
- Both Leeks and Butterhead Lettuce provide similar amounts of Vitamin B1, Vitamin B3, Vitamin B5 and Vitamin B9 per one kilogram.
- 1 kilogram of Butterhead Lettuce have insufficient amounts of Vitamin E
- Both Raw Leeks as well as Raw Butterhead Lettuce have insufficient amounts of Vitamin B12 and Vitamin D in one kilogram.
Comparing minerals per 1 kilogram for Leeks vs Butterhead Lettuce:
- 1 kilogram of Leeks has 1.7 times more Calcium, 7.5 times more Copper, 1.7 times more Iron, 2.2 times more Magnesium and 2.7 times more Manganese than Butterhead Lettuce.
- While 1 kg of Raw Butterhead Lettuce contains 1.3 times more Potassium than Raw Leeks.
- Both Leeks and Butterhead Lettuce contain similar levels of Phosphorus and Water per one kilogram.
- 1 kilogram of Butterhead Lettuce lack sufficient amounts of Copper
- Both Raw Leeks as well as Raw Butterhead Lettuce lack sufficient amounts of Selenium and Zinc in one kilogram.
Comparison of macro-nutrients per 1 kilogram:
- 1 kilogram of Leeks has 4.7 times more Energy, 6.3 times more Carbohydrate, 4.1 times more Sugars and 1.6 times more Fiber than Butterhead Lettuce.
- Both Leeks and Butterhead Lettuce offer comparable quantities of Omega 3 and Protein per one kilogram.
- 1 kilogram of Butterhead Lettuce provide inadequate amounts of Energy and Carbohydrate
- Both Raw Leeks as well as Raw Butterhead Lettuce provide inadequate amounts of Omega 6 in one kilogram.