Nutrient Comparison: Dried Acorns VS Canned Pimento per 1 kg
Compare the macro and micronutrient content in 1 kg of Dried Acorns versus 1 kg of Canned Pimento to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Dried Acorns vs Canned Pimento:
- 1 kilogram of Dried Acorns has 8.8 times more Vitamin B1, 2.6 times more Vitamin B2, 3.9 times more Vitamin B3, 94 times more Vitamin B5, 3.2 times more Vitamin B6 and 19.2 times more Vitamin B9 than Canned Pimento.
- While 1 kg of Canned Pimento contains more Vitamin A and more Vitamin C than Dried Acorns.
- 1 kilogram of Dried Acorns have insufficient amounts of Vitamin A and Vitamin C
- 1 kilogram of Canned Pimento have insufficient amounts of Vitamin B1, Vitamin B5 and Vitamin B9
- Both Dried Acorns as well as Canned Pimento have insufficient amounts of Vitamin B12 in one kilogram.
Comparing minerals per 1 kilogram for Dried Acorns vs Canned Pimento:
- 1 kilogram of Dried Acorns has 9 times more Calcium, 16.7 times more Copper, 13.7 times more Magnesium, 14.8 times more Manganese, 6.1 times more Phosphorus, 4.5 times more Potassium and 3.5 times more Zinc than Canned Pimento.
- While 1 kg of Canned Pimento contains 1.6 times more Iron and 18.4 times more Water than Dried Acorns.
- 1 kilogram of Canned Pimento lack sufficient amounts of Calcium, Magnesium and Zinc
Comparison of macro-nutrients per 1 kilogram:
- 1 kilogram of Dried Acorns has 22.1 times more Energy, 104.7 times more Fat, 90.8 times more Saturated Fat, 41.5 times more Omega 6, 10.5 times more Carbohydrate and 7.4 times more Protein than Canned Pimento.
- 1 kilogram of Canned Pimento provide inadequate amounts of Energy, Omega 6 and Protein