Nutrient Comparison: Acorns VS Frozen Succotash per 1 kg
Compare the macro and micronutrient content in 1 kg of Acorns versus 1 kg of Frozen Succotash to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Acorns vs Frozen Succotash:
- 1 kilogram of Acorns has 1.3 times more Vitamin B1, 1.6 times more Vitamin B2, 1.3 times more Vitamin B3, 2.8 times more Vitamin B5, 5.3 times more Vitamin B6 and 2.1 times more Vitamin B9 than Frozen Succotash.
- While 1 kg of Frozen Succotash, Unprepared contains more Vitamin C than Raw Acorns.
- 1 kilogram of Acorns have insufficient amounts of Vitamin C
- Both Raw Acorns as well as Frozen Succotash, Unprepared have insufficient amounts of Vitamin A and Vitamin B12 in one kilogram.
Comparing minerals per 1 kilogram for Acorns vs Frozen Succotash:
- 1 kilogram of Acorns has 2.6 times more Calcium, 9.9 times more Copper, 2.6 times more Magnesium, 4.5 times more Manganese and 1.8 times more Potassium than Frozen Succotash.
- While 1 kg of Frozen Succotash, Unprepared contains more Sodium and 2.7 times more Water than Raw Acorns.
- Both Acorns and Frozen Succotash contain similar levels of Iron, Phosphorus and Zinc per one kilogram.
- 1 kilogram of Frozen Succotash lack sufficient amounts of Calcium
Comparison of macro-nutrients per 1 kilogram:
- 1 kilogram of Acorns has 4.2 times more Energy, 26.8 times more Fat, 18.7 times more Saturated Fat, 12.7 times more Omega 6, 2 times more Carbohydrate and 1.4 times more Protein than Frozen Succotash.