Nutrient Comparison: Canned Green Peas with Liquids and Salt VS Parsnips per 1 kg
Compare the macro and micronutrient content in 1 kg of Canned Green Peas with Liquids and Salt versus 1 kg of Parsnips to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Canned Green Peas with Liquids and Salt vs Parsnips:
- 1 kilogram of Canned Green Peas with Liquids and Salt has more Vitamin A and 1.4 times more Vitamin B3 than Parsnips.
- While 1 kg of Raw Parsnips contains 2.1 times more Vitamin B2, 6.6 times more Vitamin B5, 1.4 times more Vitamin B6, 2.8 times more Vitamin B9, 2.2 times more Vitamin C and 74.5 times more Vitamin E than Canned Green Peas Solids and Liquids with Salt.
- Both Canned Green Peas with Liquids and Salt and Parsnips provide similar amounts of Vitamin B1 and Vitamin K per one kilogram.
- 1 kilogram of Canned Green Peas with Liquids and Salt have insufficient amounts of Vitamin B2, Vitamin B5 and Vitamin E
- 1 kilogram of Parsnips have insufficient amounts of Vitamin A
- Both Canned Green Peas Solids and Liquids with Salt as well as Raw Parsnips have insufficient amounts of Vitamin B12 and Vitamin D in one kilogram.
Comparing minerals per 1 kilogram for Canned Green Peas with Liquids and Salt vs Parsnips:
- 1 kilogram of Canned Green Peas with Liquids and Salt has 2.2 times more Iron, 18.5 times more Sodium and 1.2 times more Zinc than Parsnips.
- While 1 kg of Raw Parsnips contains 1.8 times more Calcium, 1.5 times more Magnesium, 2.7 times more Manganese, 3.5 times more Potassium and 1.4 times more Selenium than Canned Green Peas Solids and Liquids with Salt.
- Both Canned Green Peas with Liquids and Salt and Parsnips contain similar levels of Copper, Phosphorus and Water per one kilogram.
Comparison of macro-nutrients per 1 kilogram:
- 1 kilogram of Canned Green Peas with Liquids and Salt has 14.3 times more Omega 3 and 2.5 times more Protein than Parsnips.
- While 1 kg of Raw Parsnips contains 1.3 times more Energy, 1.7 times more Carbohydrate, 1.5 times more Sugars and 1.5 times more Fiber than Canned Green Peas Solids and Liquids with Salt.
- 1 kilogram of Parsnips provide inadequate amounts of Omega 3
- Both Canned Green Peas Solids and Liquids with Salt as well as Raw Parsnips provide inadequate amounts of Omega 6 in one kilogram.