Nutrient Comparison: Roasted Squash Seed Kernels VS Hemp Seeds per 1 kg
Compare the macro and micronutrient content in 1 kg of Roasted Squash Seed Kernels versus 1 kg of Hemp Seeds to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Roasted Squash Seed Kernels vs Hemp Seeds:
- 1 kilogram of Roasted Squash Seed Kernels has 3.6 times more Vitamin C than Hemp Seeds.
- While 1 kg of Hulled Hemp Seeds contains 18.2 times more Vitamin B1, 1.9 times more Vitamin B2, 2.1 times more Vitamin B3, 6 times more Vitamin B6, 1.9 times more Vitamin B9, 1.4 times more Vitamin E and 1.3 times more Vitamin K than Roasted Pumpkin And Squash Seed Kernels.
- 1 kilogram of Hemp Seeds have insufficient amounts of Vitamin C
- Both Roasted Pumpkin And Squash Seed Kernels as well as Hulled Hemp Seeds have insufficient amounts of Vitamin A, Vitamin B12 and Vitamin D in one kilogram.
Comparing minerals per 1 kilogram for Roasted Squash Seed Kernels vs Hemp Seeds:
- 1 kg of Hulled Hemp Seeds contains 1.3 times more Calcium, 1.3 times more Copper, 1.3 times more Magnesium, 1.7 times more Manganese, 1.4 times more Phosphorus, 1.5 times more Potassium, 2.7 times more Selenium and 1.3 times more Zinc than Roasted Pumpkin And Squash Seed Kernels.
- Both Roasted Squash Seed Kernels and Hemp Seeds contain similar levels of Iron per one kilogram.
Comparison of macro-nutrients per 1 kilogram:
- 1 kilogram of Roasted Squash Seed Kernels has 1.9 times more Saturated Fat, 1.7 times more Carbohydrate and 1.6 times more Fiber than Hemp Seeds.
- While 1 kg of Hulled Hemp Seeds contains 90.3 times more Omega 3 and 1.4 times more Omega 6 than Roasted Pumpkin And Squash Seed Kernels.
- Both Roasted Squash Seed Kernels and Hemp Seeds offer comparable quantities of Energy, Fat and Protein per one kilogram.