Nutrient Comparison: Partially Defatted Sesame Meal VS Cooked Broccoli Raab per 1 kg
Compare the macro and micronutrient content in 1 kg of Partially Defatted Sesame Meal versus 1 kg of Cooked Broccoli Raab to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Partially Defatted Sesame Meal vs Cooked Broccoli Raab:
- 1 kilogram of Partially Defatted Sesame Meal has 15.2 times more Vitamin B1, 2 times more Vitamin B2, 6.4 times more Vitamin B3 and 6.3 times more Vitamin B5 than Cooked Broccoli Raab.
- While 1 kg of Cooked Broccoli Raab contains 75.7 times more Vitamin A, 1.5 times more Vitamin B6, 2.4 times more Vitamin B9 and more Vitamin C than Partially Defatted Sesame Meal.
- 1 kilogram of Partially Defatted Sesame Meal have insufficient amounts of Vitamin A and Vitamin C
- Both Partially Defatted Sesame Meal as well as Cooked Broccoli Raab have insufficient amounts of Vitamin B12 and Vitamin D in one kilogram.
Comparing minerals per 1 kilogram for Partially Defatted Sesame Meal vs Cooked Broccoli Raab:
- 1 kilogram of Partially Defatted Sesame Meal has 1.3 times more Calcium, 19.4 times more Copper, 11.5 times more Iron, 12.8 times more Magnesium, 3.8 times more Manganese, 9.4 times more Phosphorus and 18.9 times more Zinc than Cooked Broccoli Raab.
- While 1 kg of Cooked Broccoli Raab contains 1.4 times more Sodium and 18.3 times more Water than Partially Defatted Sesame Meal.
- Both Partially Defatted Sesame Meal and Cooked Broccoli Raab contain similar levels of Potassium per one kilogram.
Comparison of macro-nutrients per 1 kilogram:
- 1 kilogram of Partially Defatted Sesame Meal has 22.7 times more Energy, 92.3 times more Fat, 75.5 times more Saturated Fat, 1.8 times more Omega 3, 666.3 times more Omega 6, 8.3 times more Carbohydrate and 4.4 times more Protein than Cooked Broccoli Raab.
- 1 kilogram of Cooked Broccoli Raab provide inadequate amounts of Energy and Omega 6