Nutrient Comparison: Sweet Potato VS Sunflower Seed Butter per 1 kg
Compare the macro and micronutrient content in 1 kg of Sweet Potato versus 1 kg of Sunflower Seed Butter to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Sweet Potato vs Sunflower Seed Butter:
- 1 kilogram of Sweet Potato has 1.5 times more Vitamin B1 than Sunflower Seed Butter.
- While 1 kg of Sunflower Seed Butter no Salt contains 2.7 times more Vitamin B2, 12.1 times more Vitamin B3, 1.5 times more Vitamin B5, 2.6 times more Vitamin B6, 21.5 times more Vitamin B9 and 88 times more Vitamin E than Raw Sweet Potato.
- Both Sweet Potato and Sunflower Seed Butter provide similar amounts of Vitamin C per one kilogram.
- 1 kilogram of Sweet Potato have insufficient amounts of Vitamin E
- Both Raw Sweet Potato as well as Sunflower Seed Butter no Salt have insufficient amounts of Vitamin B12 and Vitamin D in one kilogram.
Comparing minerals per 1 kilogram for Sweet Potato vs Sunflower Seed Butter:
- 1 kilogram of Sweet Potato has 18.3 times more Sodium and 124.6 times more Water than Sunflower Seed Butter.
- While 1 kg of Sunflower Seed Butter no Salt contains 2.1 times more Calcium, 10.6 times more Copper, 6.8 times more Iron, 12.4 times more Magnesium, 8 times more Manganese, 14.2 times more Phosphorus, 1.7 times more Potassium, 174 times more Selenium and 16.3 times more Zinc than Raw Sweet Potato.
- 1 kilogram of Sweet Potato lack sufficient amounts of Selenium
Comparison of macro-nutrients per 1 kilogram:
- 1 kg of Sunflower Seed Butter no Salt contains 7.2 times more Energy, 1104 times more Fat, 259.9 times more Saturated Fat, 50 times more Omega 3, 748.9 times more Omega 6, 2.5 times more Sugars, 1.9 times more Fiber and 11 times more Protein than Raw Sweet Potato.
- Both Sweet Potato and Sunflower Seed Butter offer comparable quantities of Carbohydrate per one kilogram.
- 1 kilogram of Sweet Potato provide inadequate amounts of Omega 3 and Omega 6