Comparing Nutrients in 1 pound Cooked Frozen Asparagus VS Dried Butternuts

Macros Ratio

	Protein	Fat	Carbs
Cooked Frozen Asparagus	51%	16%	33%
Dried Butternuts	15%	78%	7%

Macro Nutrients

	Cooked Frozen Asparagus	Dried Butternuts	Recommended Dietary Allowance
Energy	2.8% 81.6kcal	96% 2776kcal	2900kcal per day for Men 19-50 years
Fat	1.96% 1.9g	266% 258g	97g per day for Men 19-50 years
Saturated Fat	1.36% 0.44g	18.5% 5.92g	32g per day for Men 19-50 years
Omega 3	2.83% 0.045g	2472% 39.5g	1.6g per day for Men 19-50 years
Omega 6	4.67% 0.79g	900% 153g	17g per day for Men 19-50 years
Cholesterol	0% 0mg	0% 0mg	290mg per day for Men 19-50 years
Carbohydrate	6.7% 8.7g	42% 54.7g	130g per day for Men 19-50 years
Sugars	2% 1.45g	NA	72.5g per day for Men 19-50 years	Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]
Fructose	NA	NA	72.5g per day for Men 19-50 years	≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]
Glucose	NA	NA	g per day for Men 19-50 years
Sucrose	NA	NA	g per day for Men 19-50 years
Fiber	19% 7.26g	56% 21.3g	38g per day for Men 19-50 years
Protein	24% 13.4g	202% 113g	56g per day for Men 19-50 years

Vitamins

	Cooked Frozen Asparagus	Dried Butternuts	Recommended Dietary Allowance
Vitamin A	20% 181μg	3.02% 27.2μg	900μg per day for Men 19-50 years	RAE, retinol activity equivalents
Vitamin B1	24.6% 0.29mg	145% 1.74mg	1.2mg per day for Men 19-50 years	Thiamine
Vitamin B2	36% 0.47mg	51.6% 0.67mg	1.3mg per day for Men 19-50 years	Riboflavin
Vitamin B3	29.4% 4.7mg	29.6% 4.74mg	16mg per day for Men 19-50 years	Niacin, nicotinic acid, niacinamide
Vitamin B5	14.3% 0.72mg	57.4% 2.87mg	5mg per day for Men 19-50 years	Pantothenic acid
Vitamin B6	6.98% 0.091mg	195% 2.54mg	1.3mg per day for Men 19-50 years	Pyridoxine
Vitamin B7	NA	NA	30μg per day for Men 19-50 years	Biotin
Vitamin B9	153% 612μg	75% 299μg	400μg per day for Men 19-50 years	Folates and Folic Acid
Vitamin B12	0% 0μg	0% 0μg	2.4μg per day for Men 19-50 years	Cobalamin
Vitamin C	123% 111mg	16% 14.5mg	90mg per day for Men 19-50 years	Ascorbic acid
Vitamin D	0% 0IU	0% 0IU	600IU per day for Men 19-50 years	Calciferol, cholecalciferol, ergocalciferol
Vitamin E	36.3% 5.44mg	NA	15mg per day for Men 19-50 years	Tocopherols and Tocotrienols
Vitamin K	302% 363μg	NA	120μg per day for Men 19-50 years	Phytomenadione or phylloquinone

Minerals

	Cooked Frozen Asparagus	Dried Butternuts	Recommended Dietary Allowance
Calcium	8.16% 81.6mg	24% 240mg	1000mg per day for Men 19-50 years
Copper	53% 0.48mg	227% 2.04mg	0.9mg per day for Men 19-50 years
Fluoride	NA	NA	4000μg per day for Men 19-50 years	Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]
Iron	31.8% 2.54mg	228% 18.2mg	8mg per day for Men 19-50 years
Magnesium	10.8% 45.4mg	256% 1075mg	420mg per day for Men 19-50 years
Manganese	27.6% 0.64mg	1294% 29.8mg	2.3mg per day for Men 19-50 years
Molybdenum	NA	NA	45μg per day for Men 19-50 years	Molybdenum is an essential trace element that is naturally present in many foods [RDA]
Phosphorus	31.8% 222mg	289% 2023mg	700mg per day for Men 19-50 years
Potassium	23% 780mg	56% 1910mg	3400mg per day for Men 19-50 years
Selenium	32% 17.7μg	142% 78μg	55μg per day for Men 19-50 years
Sodium	0.91% 13.6mg	0.3% 4.54mg	1500mg per day for Men 19-50 years
Zinc	17% 1.86mg	129% 14mg	11mg per day for Men 19-50 years
Water	11.5% 427g	0.41% 15g	3700g per day for Men 19-50 years

Nutrient Comparison: Cooked Frozen Asparagus VS Dried Butternuts per 1 lb

Compare the macro and micronutrient content in 1 lb of Cooked Frozen Asparagus versus 1 lb of Dried Butternuts to make informed dietary choices. Explore their nutritional differences and benefits.

Lets compare vitamin content per 1 pound of Cooked Frozen Asparagus vs Dried Butternuts:

• 1 pound of Cooked Frozen Asparagus has 6.7 times more Vitamin A, 2 times more Vitamin B9 and 7.6 times more Vitamin C than Dried Butternuts.
• While 1 lb of Dried Butternuts contains 5.9 times more Vitamin B1, 1.4 times more Vitamin B2, 4 times more Vitamin B5 and 28 times more Vitamin B6 than Boiled and Drained Frozen Asparagus.
• Both Cooked Frozen Asparagus and Dried Butternuts provide similar amounts of Vitamin B3 per one pound.
• 1 pound of Cooked Frozen Asparagus have insufficient amounts of Vitamin B6
• 1 pound of Dried Butternuts have insufficient amounts of Vitamin A
• Both Boiled and Drained Frozen Asparagus as well as Dried Butternuts have insufficient amounts of Vitamin B12 and Vitamin D in one pound.

Comparing minerals per 1 pound for Cooked Frozen Asparagus vs Dried Butternuts:

• 1 pound of Cooked Frozen Asparagus has 28.2 times more Water than Dried Butternuts.
• While 1 lb of Dried Butternuts contains 2.9 times more Calcium, 4.3 times more Copper, 7.2 times more Iron, 23.7 times more Magnesium, 46.9 times more Manganese, 9.1 times more Phosphorus, 2.4 times more Potassium, 4.4 times more Selenium and 7.6 times more Zinc than Boiled and Drained Frozen Asparagus.
• 1 pound of Cooked Frozen Asparagus lack sufficient amounts of Calcium

Comparison of macro-nutrients per 1 pound:

• 1 lb of Dried Butternuts contains 34 times more Energy, 135.7 times more Fat, 13.6 times more Saturated Fat, 871.8 times more Omega 3, 192.7 times more Omega 6, 6.3 times more Carbohydrate, 2.9 times more Fiber and 8.4 times more Protein than Boiled and Drained Frozen Asparagus.
• 1 pound of Cooked Frozen Asparagus provide inadequate amounts of Energy, Omega 3, Omega 6 and Carbohydrate