Nutrient Comparison: Canned Carrots with Liquids and Salt VS Eggplant per 1 lb
Compare the macro and micronutrient content in 1 lb of Canned Carrots with Liquids and Salt versus 1 lb of Eggplant to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 pound of Canned Carrots with Liquids and Salt vs Eggplant:
- 1 pound of Canned Carrots with Liquids and Salt has 613 times more Vitamin A, 1.3 times more Vitamin B6, 2.4 times more Vitamin E and 2.8 times more Vitamin K than Eggplant.
- While 1 lb of Raw Eggplant contains 2.1 times more Vitamin B1, 1.4 times more Vitamin B2, 1.5 times more Vitamin B3, 2 times more Vitamin B5 and 2.8 times more Vitamin B9 than Canned Carrots Solids and Liquids with Salt.
- Both Canned Carrots with Liquids and Salt and Eggplant provide similar amounts of Vitamin C per one pound.
- 1 pound of Canned Carrots with Liquids and Salt have insufficient amounts of Vitamin B1
- 1 pound of Eggplant have insufficient amounts of Vitamin A
- Both Canned Carrots Solids and Liquids with Salt as well as Raw Eggplant have insufficient amounts of Vitamin B12 and Vitamin D in one pound.
Comparing minerals per 1 pound for Canned Carrots with Liquids and Salt vs Eggplant:
- 1 pound of Canned Carrots with Liquids and Salt has 3.4 times more Calcium, 1.3 times more Copper, 2.3 times more Iron, 1.9 times more Manganese, 120 times more Sodium and 1.8 times more Zinc than Eggplant.
- While 1 lb of Raw Eggplant contains 1.6 times more Magnesium and 1.3 times more Potassium than Canned Carrots Solids and Liquids with Salt.
- Both Canned Carrots with Liquids and Salt and Eggplant contain similar levels of Phosphorus and Water per one pound.
- 1 pound of Eggplant lack sufficient amounts of Calcium and Zinc
- Both Canned Carrots Solids and Liquids with Salt as well as Raw Eggplant lack sufficient amounts of Selenium in one pound.
Comparison of macro-nutrients per 1 pound:
- 1 lb of Raw Eggplant contains 1.4 times more Sugars and 1.7 times more Fiber than Canned Carrots Solids and Liquids with Salt.
- Both Canned Carrots with Liquids and Salt and Eggplant offer comparable quantities of Carbohydrate per one pound.
- Both Canned Carrots Solids and Liquids with Salt as well as Raw Eggplant provide inadequate amounts of Energy, Omega 3, Omega 6 and Protein in one pound.