Nutrient Comparison: Red Leaf Lettuce VS Frozen Crinkle Cut French Fried Potatoes with Salt per 1 lb
Compare the macro and micronutrient content in 1 lb of Red Leaf Lettuce versus 1 lb of Frozen Crinkle Cut French Fried Potatoes with Salt to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 pound of Red Leaf Lettuce vs Frozen Crinkle Cut French Fried Potatoes with Salt:
- 1 pound of Red Leaf Lettuce has more Vitamin A, 2.1 times more Vitamin B2 and 66.8 times more Vitamin K than Frozen Crinkle Cut French Fried Potatoes with Salt.
- While 1 lb of Frozen Crinkle or Regular Cut French Fried Potatoes with Salt contains 1.7 times more Vitamin B1, 6.7 times more Vitamin B3, 3.1 times more Vitamin B5, 2 times more Vitamin B6 and 2.1 times more Vitamin C than Raw Red Leaf Lettuce.
- Both Red Leaf Lettuce and Frozen Crinkle Cut French Fried Potatoes with Salt provide similar amounts of Vitamin B9 per one pound.
- 1 pound of Frozen Crinkle Cut French Fried Potatoes with Salt have insufficient amounts of Vitamin A and Vitamin K
- Both Raw Red Leaf Lettuce as well as Frozen Crinkle or Regular Cut French Fried Potatoes with Salt have insufficient amounts of Vitamin B12, Vitamin D and Vitamin E in one pound.
Comparing minerals per 1 pound for Red Leaf Lettuce vs Frozen Crinkle Cut French Fried Potatoes with Salt:
- 1 pound of Red Leaf Lettuce has 2.5 times more Calcium, 1.9 times more Iron, 1.3 times more Manganese, 3 times more Selenium and 1.4 times more Water than Frozen Crinkle Cut French Fried Potatoes with Salt.
- While 1 lb of Frozen Crinkle or Regular Cut French Fried Potatoes with Salt contains 2.8 times more Copper, 1.8 times more Magnesium, 2.9 times more Phosphorus, 2 times more Potassium, 14 times more Sodium and 1.7 times more Zinc than Raw Red Leaf Lettuce.
- 1 pound of Red Leaf Lettuce lack sufficient amounts of Zinc
- 1 pound of Frozen Crinkle Cut French Fried Potatoes with Salt lack sufficient amounts of Calcium and Selenium
Comparison of macro-nutrients per 1 pound:
- 1 pound of Red Leaf Lettuce has 5.1 times more Omega 3 than Frozen Crinkle Cut French Fried Potatoes with Salt.
- While 1 lb of Frozen Crinkle or Regular Cut French Fried Potatoes with Salt contains 11.2 times more Energy, 22.7 times more Fat, 44.6 times more Saturated Fat, 10.6 times more Carbohydrate, 2.2 times more Fiber and 1.8 times more Protein than Raw Red Leaf Lettuce.
- 1 pound of Red Leaf Lettuce provide inadequate amounts of Energy and Carbohydrate
- 1 pound of Frozen Crinkle Cut French Fried Potatoes with Salt provide inadequate amounts of Omega 3
- Both Raw Red Leaf Lettuce as well as Frozen Crinkle or Regular Cut French Fried Potatoes with Salt provide inadequate amounts of Omega 6 in one pound.