Nutrient Comparison: Boiled Waxgourd VS Vinespinach per 1 lb
Compare the macro and micronutrient content in 1 lb of Boiled Waxgourd versus 1 lb of Vinespinach to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 pound of Boiled Waxgourd vs Vinespinach:
- 1 pound of Boiled Waxgourd has 2.3 times more Vitamin B5 than Vinespinach.
- While 1 lb of Raw Vinespinach contains more Vitamin A, 1.5 times more Vitamin B1, 155 times more Vitamin B2, 1.3 times more Vitamin B3, 7.5 times more Vitamin B6, 35 times more Vitamin B9 and 9.7 times more Vitamin C than Boiled and Drained Waxgourd.
- 1 pound of Boiled Waxgourd have insufficient amounts of Vitamin A, Vitamin B2 and Vitamin B9
- 1 pound of Vinespinach have insufficient amounts of Vitamin B5
- Both Boiled and Drained Waxgourd as well as Raw Vinespinach have insufficient amounts of Vitamin B12 and Vitamin D in one pound.
Comparing minerals per 1 pound for Boiled Waxgourd vs Vinespinach:
- 1 pound of Boiled Waxgourd has 4.5 times more Sodium and 1.4 times more Zinc than Vinespinach.
- While 1 lb of Raw Vinespinach contains 6.1 times more Calcium, 4.9 times more Copper, 3.2 times more Iron, 6.5 times more Magnesium, 13.1 times more Manganese, 3.1 times more Phosphorus and 102 times more Potassium than Boiled and Drained Waxgourd.
- Both Boiled Waxgourd and Vinespinach contain similar levels of Water per one pound.
- 1 pound of Boiled Waxgourd lack sufficient amounts of Calcium and Potassium
- Both Boiled and Drained Waxgourd as well as Raw Vinespinach lack sufficient amounts of Selenium in one pound.
Comparison of macro-nutrients per 1 pound:
- 1 lb of Raw Vinespinach contains 4.5 times more Protein than Boiled and Drained Waxgourd.
- Both Boiled Waxgourd and Vinespinach offer comparable quantities of Carbohydrate per one pound.
- 1 pound of Boiled Waxgourd provide inadequate amounts of Protein
- Both Boiled and Drained Waxgourd as well as Raw Vinespinach provide inadequate amounts of Energy in one pound.