Comparing Nutrients in 300 calories Raw Sulfured Dehydrated ApplesVS Microwave Cooked Apples no skin
Weight per 300 calories
Raw Sulfured Dehydrated Apples
86.7g
Microwave Cooked Apples no skin
536g
Raw Sulfured Dehydrated Apples have 6.2 times more energy per 100g than Microwave Cooked Apples no skin. It has high energy density when compared to other foods. Microwave cooked raw apples without skin having low energy density.
Discover which food has more nutrients per 300 calories - Raw Sulfured Dehydrated Apples or Microwave Cooked Apples no skin?
Raw Sulfured Dehydrated Apples VS Microwave Cooked Apples No Skin Nutrients Per 300 Kcal
Discover which food has more nutrients per 300 calories - Raw Sulfured Dehydrated Apples or Microwave Cooked Apples no skin?
Lets compare vitamin content per 300 calories of Raw Sulfured Dehydrated Apples vs Microwave Cooked Apples no skin:
300 calories of Raw Sulfured Dehydrated Apples have 1.9 times more Vitamin B2 and 1.5 times more Vitamin B5 than Microwave Cooked Apples no skin.
While 300 kcal of Microwave cooked raw apples without skin contain 2.3 times more Vitamin B1 than Raw Sulfured Dehydrated Apples.
Both Raw Sulfured Dehydrated Apples and Microwave Cooked Apples no skin provide similar amounts of Vitamin B6 per 300 calories.
300 calories of Raw Sulfured Dehydrated Apples have insufficient amounts of Vitamin B1
300 calories of Microwave Cooked Apples no skin have insufficient amounts of Vitamin B2 and Vitamin B5
Both Raw Sulfured Dehydrated Apples as well as Microwave cooked raw apples without skin have insufficient amounts of Vitamin A, Vitamin B3, Vitamin B9, Vitamin B12, Vitamin C, Vitamin D, Vitamin E and Vitamin K in 300 calories.
Comparing minerals per 300 calories for Raw Sulfured Dehydrated Apples vs Microwave Cooked Apples no skin:
300 calories of Raw Sulfured Dehydrated Apples have 1.9 times more Iron and 20.1 times more Sodium than Microwave Cooked Apples no skin.
While 300 kcal of Microwave cooked raw apples without skin contain 6.9 times more Manganese and 174.3 times more Water than Raw Sulfured Dehydrated Apples.
Both Raw Sulfured Dehydrated Apples and Microwave Cooked Apples no skin contain similar levels of Copper, Phosphorus and Potassium per 300 calories.
300 calories of Raw Sulfured Dehydrated Apples lack sufficient amounts of Manganese
Both Raw Sulfured Dehydrated Apples as well as Microwave cooked raw apples without skin lack sufficient amounts of Calcium, Magnesium, Selenium and Zinc in 300 calories.
Comparison of macro-nutrients per 300 calories:
300 kcal of Microwave cooked raw apples without skin contain 4.3 times more Omega 3 and 1.4 times more Fiber than Raw Sulfured Dehydrated Apples.
Both Raw Sulfured Dehydrated Apples and Microwave Cooked Apples no skin offer comparable quantities of Energy, Carbohydrate and Sugars per 300 calories.
300 calories of Raw Sulfured Dehydrated Apples provide inadequate amounts of Omega 3
Both Raw Sulfured Dehydrated Apples as well as Microwave cooked raw apples without skin provide inadequate amounts of Omega 6 and Protein in 300 calories.