Discover which food has more nutrients per 300 calories - Onions or Okra?
Lets compare vitamin content per 300 calories of Onions vs Okra:
300 kcal of Raw Okra contain more Vitamin A, 5.3 times more Vitamin B1, 2.7 times more Vitamin B2, 10.4 times more Vitamin B3, 2.4 times more Vitamin B5, 2.2 times more Vitamin B6, 3.8 times more Vitamin B9, 3.8 times more Vitamin C, 16.4 times more Vitamin E and 94.8 times more Vitamin K than Raw Onions.
300 calories of Onions have insufficient amounts of Vitamin A, Vitamin B3, Vitamin E and Vitamin K
Both Raw Onions as well as Raw Okra have insufficient amounts of Vitamin B12 and Vitamin D in 300 calories.
Comparing minerals per 300 calories for Onions vs Okra:
300 kcal of Raw Okra contain 4.3 times more Calcium, 3.4 times more Copper, 3.6 times more Iron, 6.9 times more Magnesium, 7.4 times more Manganese, 2.5 times more Phosphorus, 2.5 times more Potassium, 1.7 times more Selenium and 4.1 times more Zinc than Raw Onions.
Both Onions and Okra contain similar levels of Water per 300 calories.
Comparison of macro-nutrients per 300 calories:
300 calories of Onions have 2.4 times more Sugars and 1.9 times more Fructose than Okra.
While 300 kcal of Raw Okra contain 2.3 times more Fiber and 2.1 times more Protein than Raw Onions.
Both Onions and Okra offer comparable quantities of Energy and Carbohydrate per 300 calories.
Both Raw Onions as well as Raw Okra provide inadequate amounts of Omega 3 and Omega 6 in 300 calories.