Comparing Nutrients in 500 calories Boiled California Red Kidney BeansVS Chunk Style Peanut Butter, with salt
Weight per 500 calories
Boiled California Red Kidney Beans
403g
Chunk Style Peanut Butter, with salt
85g
Chunk Style Peanut butter, with salt has 4.8 times more energy per unit of mass than Boiled California Red Kidney Beans, which is very high in comparison to other foods. Boiled California Red Kidney Beans having average energy density.
Discover which food has more nutrients per 500 calories - Boiled California Red Kidney Beans or Chunk Style Peanut Butter, with salt?
Boiled California Red Kidney Beans VS Chunk Style Peanut Butter, With Salt Nutrients Per 500 Kcal
Discover which food has more nutrients per 500 calories - Boiled California Red Kidney Beans or Chunk Style Peanut Butter, with salt?
Lets compare vitamin content per 500 calories of Boiled California Red Kidney Beans vs Chunk Style Peanut Butter, with salt:
500 calories of Boiled California Red Kidney Beans have 5.8 times more Vitamin B1, 2.7 times more Vitamin B2 and 3.8 times more Vitamin B9 than Chunk Style Peanut Butter, with salt.
While 500 kcal of Chunk Style Peanut butter, with salt contain 5.3 times more Vitamin B3 than Boiled California Red Kidney Beans.
Both Boiled California Red Kidney Beans and Chunk Style Peanut Butter, with salt provide similar amounts of Vitamin B5 and Vitamin B6 per 500 calories.
500 calories of Chunk Style Peanut Butter, with salt have insufficient amounts of Vitamin B1 and Vitamin B2
Both Boiled California Red Kidney Beans as well as Chunk Style Peanut butter, with salt have insufficient amounts of Vitamin A, Vitamin B12, Vitamin C and Vitamin D in 500 calories.
Comparing minerals per 500 calories for Boiled California Red Kidney Beans vs Chunk Style Peanut Butter, with salt:
500 calories of Boiled California Red Kidney Beans have 7 times more Calcium, 2.4 times more Copper, 7.5 times more Iron, 1.4 times more Magnesium, 2 times more Phosphorus, 2.7 times more Potassium and 1.5 times more Zinc than Chunk Style Peanut Butter, with salt.
While 500 kcal of Chunk Style Peanut butter, with salt contain 1.4 times more Selenium and 25.6 times more Sodium than Boiled California Red Kidney Beans.
Both Boiled California Red Kidney Beans and Chunk Style Peanut Butter, with salt contain similar levels of Manganese per 500 calories.
500 calories of Boiled California Red Kidney Beans lack sufficient amounts of Selenium
500 calories of Chunk Style Peanut Butter, with salt lack sufficient amounts of Calcium
Comparison of macro-nutrients per 500 calories:
500 calories of Boiled California Red Kidney Beans have 4.9 times more Carbohydrate, 5.5 times more Fiber and 1.8 times more Protein than Chunk Style Peanut Butter, with salt.
While 500 kcal of Chunk Style Peanut butter, with salt contain 116.8 times more Fat, 114.4 times more Saturated Fat and 145.8 times more Omega 6 than Boiled California Red Kidney Beans.
Both Boiled California Red Kidney Beans and Chunk Style Peanut Butter, with salt offer comparable quantities of Energy per 500 calories.
500 calories of Boiled California Red Kidney Beans provide inadequate amounts of Omega 6
Both Boiled California Red Kidney Beans as well as Chunk Style Peanut butter, with salt provide inadequate amounts of Omega 3 in 500 calories.