Comparing Nutrients in 500 calories Boiled Sprouted Navy Beans with SaltVS Cooked Chopped Frozen Broccoli
Weight per 500 calories
Boiled Sprouted Navy Beans with Salt
641g
Cooked Chopped Frozen Broccoli
1786g
Boiled Sprouted Navy Beans with Salt have 2.8 times more energy per 100g than Cooked Chopped Frozen Broccoli. It has average energy density when compared to other foods. Boiled Chopped Frozen Broccoli having very low energy density.
Discover which food has more nutrients per 500 calories - Boiled Sprouted Navy Beans with Salt or Cooked Chopped Frozen Broccoli?
Boiled Sprouted Navy Beans With Salt VS Cooked Chopped Frozen Broccoli Nutrients Per 500 Kcal
Discover which food has more nutrients per 500 calories - Boiled Sprouted Navy Beans with Salt or Cooked Chopped Frozen Broccoli?
Lets compare vitamin content per 500 calories of Boiled Sprouted Navy Beans with Salt vs Cooked Chopped Frozen Broccoli:
500 calories of Boiled Sprouted Navy Beans with Salt have 2.5 times more Vitamin B1 than Cooked Chopped Frozen Broccoli.
While 500 kcal of Boiled Chopped Frozen Broccoli contain more Vitamin A, 1.8 times more Vitamin B6, 1.5 times more Vitamin B9 and 6.5 times more Vitamin C than Boiled and Drained Sprouted Navy Beans with Salt.
Both Boiled Sprouted Navy Beans with Salt and Cooked Chopped Frozen Broccoli provide similar amounts of Vitamin B2, Vitamin B3 and Vitamin B5 per 500 calories.
500 calories of Boiled Sprouted Navy Beans with Salt have insufficient amounts of Vitamin A
Both Boiled and Drained Sprouted Navy Beans with Salt as well as Boiled Chopped Frozen Broccoli have insufficient amounts of Vitamin B12 and Vitamin D in 500 calories.
Comparing minerals per 500 calories for Boiled Sprouted Navy Beans with Salt vs Cooked Chopped Frozen Broccoli:
500 calories of Boiled Sprouted Navy Beans with Salt have 4.1 times more Copper, 1.2 times more Iron, 3.1 times more Magnesium, 8.2 times more Sodium and 1.2 times more Zinc than Cooked Chopped Frozen Broccoli.
While 500 kcal of Boiled Chopped Frozen Broccoli contain 5.7 times more Calcium, 1.4 times more Manganese, 1.3 times more Phosphorus, 3.3 times more Selenium and 3.3 times more Water than Boiled and Drained Sprouted Navy Beans with Salt.
Both Boiled Sprouted Navy Beans with Salt and Cooked Chopped Frozen Broccoli contain similar levels of Potassium per 500 calories.
500 calories of Boiled Sprouted Navy Beans with Salt lack sufficient amounts of Selenium
Comparison of macro-nutrients per 500 calories:
500 calories of Boiled Sprouted Navy Beans with Salt have 2.6 times more Omega 3 than Cooked Chopped Frozen Broccoli.
Both Boiled Sprouted Navy Beans with Salt and Cooked Chopped Frozen Broccoli offer comparable quantities of Energy, Carbohydrate and Protein per 500 calories.
Both Boiled and Drained Sprouted Navy Beans with Salt as well as Boiled Chopped Frozen Broccoli provide inadequate amounts of Omega 6 in 500 calories.