Comparing Nutrients in 500 calories Cooked Frozen CarrotsVS Boiled Bamboo Shoots with Salt
Weight per 500 calories
Cooked Frozen Carrots
1351g
Boiled Bamboo Shoots with Salt
4546g
Cooked Frozen Carrots have 3.4 times more energy per 100g than Boiled Bamboo Shoots with Salt. It has low energy density when compared to other foods. Boiled and Drained Bamboo Shoots with Salt having very low energy density.
Discover which food has more nutrients per 500 calories - Cooked Frozen Carrots or Boiled Bamboo Shoots with Salt?
Cooked Frozen Carrots VS Boiled Bamboo Shoots With Salt Nutrients Per 500 Kcal
Discover which food has more nutrients per 500 calories - Cooked Frozen Carrots or Boiled Bamboo Shoots with Salt?
Lets compare vitamin content per 500 calories of Cooked Frozen Carrots vs Boiled Bamboo Shoots with Salt:
500 calories of Cooked Frozen Carrots have more Vitamin A, 1.6 times more Vitamin B9 and more Vitamin C than Boiled Bamboo Shoots with Salt.
While 500 kcal of Boiled and Drained Bamboo Shoots with Salt contain 2.2 times more Vitamin B1, 4.5 times more Vitamin B2, 2.4 times more Vitamin B3, 1.3 times more Vitamin B5 and 3.9 times more Vitamin B6 than Boiled and Drained Frozen Carrots.
500 calories of Boiled Bamboo Shoots with Salt have insufficient amounts of Vitamin A and Vitamin C
Both Boiled and Drained Frozen Carrots as well as Boiled and Drained Bamboo Shoots with Salt have insufficient amounts of Vitamin B12 and Vitamin D in 500 calories.
Comparing minerals per 500 calories for Cooked Frozen Carrots vs Boiled Bamboo Shoots with Salt:
500 kcal of Boiled and Drained Bamboo Shoots with Salt contain 3.4 times more Copper, 1.5 times more Iron, 2.3 times more Manganese, 2.2 times more Phosphorus, 9.3 times more Potassium, 2.2 times more Selenium, 13.7 times more Sodium, 4.5 times more Zinc and 3.6 times more Water than Boiled and Drained Frozen Carrots.
Both Cooked Frozen Carrots and Boiled Bamboo Shoots with Salt contain similar levels of Calcium and Magnesium per 500 calories.
Comparison of macro-nutrients per 500 calories:
500 calories of Cooked Frozen Carrots have 1.5 times more Carbohydrate than Boiled Bamboo Shoots with Salt.
While 500 kcal of Boiled and Drained Bamboo Shoots with Salt contain 8.9 times more Protein than Boiled and Drained Frozen Carrots.
Both Cooked Frozen Carrots and Boiled Bamboo Shoots with Salt offer comparable quantities of Energy, Omega 3, Omega 6 and Fiber per 500 calories.