Comparing Nutrients in 500 calories Potato SkinVS Tomato Puree with Salt
Weight per 500 calories
Potato Skin
862g
Tomato Puree with Salt
1316g
Potato Skin has 1.5 times more energy per 100g than Tomato Puree with Salt. It has low energy density when compared to other foods. Canned Tomato Puree with Salt having low energy density.
Discover which food has more nutrients per 500 calories - Potato Skin or Tomato Puree with Salt?
Potato Skin VS Tomato Puree With Salt Nutrients Per 500 Kcal
Discover which food has more nutrients per 500 calories - Potato Skin or Tomato Puree with Salt?
Lets compare vitamin content per 500 calories of Potato Skin vs Tomato Puree with Salt:
500 calories of Potato Skin have 1.2 times more Vitamin B6 than Tomato Puree with Salt.
While 500 kcal of Canned Tomato Puree with Salt contain more Vitamin A, 1.8 times more Vitamin B1, 3.2 times more Vitamin B2, 2.2 times more Vitamin B3, 2.2 times more Vitamin B5 and 1.4 times more Vitamin C than Raw Potato Skin.
Both Potato Skin and Tomato Puree with Salt provide similar amounts of Vitamin B9 per 500 calories.
500 calories of Potato Skin have insufficient amounts of Vitamin A
Both Raw Potato Skin as well as Canned Tomato Puree with Salt have insufficient amounts of Vitamin B12 and Vitamin D in 500 calories.
Comparing minerals per 500 calories for Potato Skin vs Tomato Puree with Salt:
500 calories of Potato Skin have 2.3 times more Manganese than Tomato Puree with Salt.
While 500 kcal of Canned Tomato Puree with Salt contain 1.5 times more Magnesium, 1.6 times more Phosphorus, 1.6 times more Potassium, 3.6 times more Selenium, 30.8 times more Sodium, 1.6 times more Zinc and 1.6 times more Water than Raw Potato Skin.
Both Potato Skin and Tomato Puree with Salt contain similar levels of Calcium, Copper and Iron per 500 calories.
500 calories of Potato Skin lack sufficient amounts of Selenium
Comparison of macro-nutrients per 500 calories:
Both Raw Potato Skin and Canned Tomato Puree with Salt have similar amounts of macro-nutrients per 500 kcal
Both Potato Skin and Tomato Puree with Salt offer comparable quantities of Energy, Carbohydrate, Fiber and Protein per 500 calories.
Both Raw Potato Skin as well as Canned Tomato Puree with Salt provide inadequate amounts of Omega 3 and Omega 6 in 500 calories.