Comparing Nutrients in 500 calories Boiled SoybeansVS Soybeans
Weight per 500 calories
Boiled Soybeans
291g
Soybeans
112g
Raw Soybeans have 2.6 times more energy per unit of mass than Boiled Soybeans no Salt, which is very high in comparison to other foods. Boiled Soybeans having above average energy density.
Discover which food has more nutrients per 500 calories - Boiled Soybeans or Soybeans?
Boiled Soybeans VS Soybeans Nutrients Per 500 Kcal
Discover which food has more nutrients per 500 calories - Boiled Soybeans or Soybeans?
Lets compare vitamin content per 500 calories of Boiled Soybeans vs Soybeans:
500 calories of Boiled Soybeans have 1.6 times more Vitamin B6 than Soybeans.
While 500 kcal of Raw Soybeans contain 2.2 times more Vitamin B1, 1.6 times more Vitamin B3, 1.7 times more Vitamin B5 and 2.7 times more Vitamin B9 than Boiled Soybeans no Salt.
Both Boiled Soybeans and Soybeans provide similar amounts of Vitamin B2 and Vitamin K per 500 calories.
500 calories of Boiled Soybeans have insufficient amounts of Vitamin B3
Both Boiled Soybeans no Salt as well as Raw Soybeans have insufficient amounts of Vitamin A, Vitamin B12, Vitamin C, Vitamin D and Vitamin E in 500 calories.
Comparing minerals per 500 calories for Boiled Soybeans vs Soybeans:
500 kcal of Raw Soybeans contain 1.6 times more Copper, 1.3 times more Magnesium, 1.3 times more Potassium and 1.6 times more Zinc than Boiled Soybeans no Salt.
Both Boiled Soybeans and Soybeans contain similar levels of Calcium, Iron, Manganese, Phosphorus and Selenium per 500 calories.
Comparison of macro-nutrients per 500 calories:
500 calories of Boiled Soybeans have 1.7 times more Fiber and 1.3 times more Protein than Soybeans.
While 500 kcal of Raw Soybeans contain 1.4 times more Carbohydrate than Boiled Soybeans no Salt.
Both Boiled Soybeans and Soybeans offer comparable quantities of Energy, Fat, Saturated Fat, Omega 3, Omega 6 and Sugars per 500 calories.