Comparing Nutrients in 500 calories Tofu, firm, prepared with calcium sulfate and magnesium chloride (nigari) VS Red Kidney Beans

Weight per 500 calories

• Tofu, firm, prepared with calcium sulfate and magnesium chloride (nigari): 641g
• Red Kidney Beans: 148g

Raw Red Kidney Beans have 4.3 times more energy per unit of mass than Tofu, firm, prepared with calcium sulfate and magnesium chloride (nigari), which is high in comparison to other foods. Tofu, firm, prepared with calcium sulfate and magnesium chloride (nigari) having average energy density.

Discover which food has more nutrients per 500 calories - Tofu, firm, prepared with calcium sulfate and magnesium chloride (nigari) or Red Kidney Beans?

Macros Ratio

	Protein	Fat	Carbs
Tofu, firm, prepared with calcium sulfate and magnesium chloride (nigari)	42%	44%	14%
Red Kidney Beans	26%	3%	71%

Macro Nutrients

	Tofu, firm, prepared with calcium sulfate and magnesium chloride (nigari)	Red Kidney Beans	Recommended Dietary Allowance
Energy	17.2% 500kcal	17.2% 500kcal	2900kcal per day for Men 19-50 years
Fat	27.6% 26.7g	1.62% 1.57g	97g per day for Men 19-50 years
Saturated Fat	16% 5.1g	0.71% 0.23g	32g per day for Men 19-50 years
Omega 3	67% 1.07g	33% 0.53g	1.6g per day for Men 19-50 years
Omega 6	55.4% 9.4g	2% 0.34g	17g per day for Men 19-50 years
Cholesterol	0% 0mg	0% 0mg	290mg per day for Men 19-50 years
Carbohydrate	14% 18.3g	70% 91g	130g per day for Men 19-50 years
Sugars	5.3% 3.85g	4.3% 3.1g	72.5g per day for Men 19-50 years	Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]
Fructose	NA	NA	72.5g per day for Men 19-50 years	≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]
Glucose	NA	NA	g per day for Men 19-50 years
Sucrose	NA	NA	g per day for Men 19-50 years
Fiber	15% 5.77g	59.3% 22.6g	38g per day for Men 19-50 years
Protein	103% 58g	59.7% 33.4g	56g per day for Men 19-50 years

Vitamins

	Tofu, firm, prepared with calcium sulfate and magnesium chloride (nigari)	Red Kidney Beans	Recommended Dietary Allowance
Vitamin A	0% 0μg	0% 0μg	900μg per day for Men 19-50 years	RAE, retinol activity equivalents
Vitamin B1	32% 0.38mg	75% 0.9mg	1.2mg per day for Men 19-50 years	Thiamine
Vitamin B2	31% 0.4mg	24.5% 0.32mg	1.3mg per day for Men 19-50 years	Riboflavin
Vitamin B3	4.05% 0.65mg	19.6% 3.13mg	16mg per day for Men 19-50 years	Niacin, nicotinic acid, niacinamide
Vitamin B5	14% 0.71mg	23% 1.16mg	5mg per day for Men 19-50 years	Pantothenic acid
Vitamin B6	35% 0.46mg	45.3% 0.59mg	1.3mg per day for Men 19-50 years	Pyridoxine
Vitamin B7	NA	NA	30μg per day for Men 19-50 years	Biotin
Vitamin B9	30.4% 122μg	146% 585μg	400μg per day for Men 19-50 years	Folates and Folic Acid
Vitamin B12	0% 0μg	0% 0μg	2.4μg per day for Men 19-50 years	Cobalamin
Vitamin C	1.42% 1.3mg	7.4% 6.68mg	90mg per day for Men 19-50 years	Ascorbic acid
Vitamin D	0% 0IU	0% 0IU	600IU per day for Men 19-50 years	Calciferol, cholecalciferol, ergocalciferol
Vitamin E	0.43% 0.064mg	2.08% 0.31mg	15mg per day for Men 19-50 years	Tocopherols and Tocotrienols
Vitamin K	13% 15.4μg	6.92% 8.3μg	120μg per day for Men 19-50 years	Phytomenadione or phylloquinone

Minerals

	Tofu, firm, prepared with calcium sulfate and magnesium chloride (nigari)	Red Kidney Beans	Recommended Dietary Allowance
Calcium	129% 1288mg	12.3% 123mg	1000mg per day for Men 19-50 years
Copper	152% 1.37mg	115% 1.04mg	0.9mg per day for Men 19-50 years
Fluoride	NA	0.082% 3.26μg	4000μg per day for Men 19-50 years	Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]
Iron	129% 10.3mg	124% 9.93mg	8mg per day for Men 19-50 years
Magnesium	56.5% 237mg	48.7% 205mg	420mg per day for Men 19-50 years
Manganese	174% 4mg	71.7% 1.65mg	2.3mg per day for Men 19-50 years
Molybdenum	NA	NA	45μg per day for Men 19-50 years	Molybdenum is an essential trace element that is naturally present in many foods [RDA]
Phosphorus	111% 776mg	86% 602mg	700mg per day for Men 19-50 years
Potassium	28% 949mg	59.3% 2016mg	3400mg per day for Men 19-50 years
Selenium	115% 63.5μg	8.63% 4.75μg	55μg per day for Men 19-50 years
Sodium	5.13% 77mg	1.2% 18mg	1500mg per day for Men 19-50 years
Zinc	48.4% 5.32mg	37.6% 4.14mg	11mg per day for Men 19-50 years
Water	14.4% 532g	0.47% 17.4g	3700g per day for Men 19-50 years

Tofu, Firm, Prepared With Calcium Sulfate And Magnesium Chloride (nigari) VS Red Kidney Beans Nutrients Per 500 Kcal

Discover which food has more nutrients per 500 calories - Tofu, firm, prepared with calcium sulfate and magnesium chloride (nigari) or Red Kidney Beans?

Lets compare vitamin content per 500 calories of Tofu, firm, prepared with calcium sulfate and magnesium chloride (nigari) vs Red Kidney Beans:

• 500 calories of Tofu, firm, prepared with calcium sulfate and magnesium chloride (nigari) have 1.3 times more Vitamin B2 and 1.9 times more Vitamin K than Red Kidney Beans.
• While 500 kcal of Raw Red Kidney Beans contain 2.3 times more Vitamin B1, 4.8 times more Vitamin B3, 1.6 times more Vitamin B5, 1.3 times more Vitamin B6 and 4.8 times more Vitamin B9 than Tofu, firm, prepared with calcium sulfate and magnesium chloride (nigari).
• 500 calories of Tofu, firm, prepared with calcium sulfate and magnesium chloride (nigari) have insufficient amounts of Vitamin B3
• 500 calories of Red Kidney Beans have insufficient amounts of Vitamin K
• Both Tofu, firm, prepared with calcium sulfate and magnesium chloride (nigari) as well as Raw Red Kidney Beans have insufficient amounts of Vitamin A, Vitamin B12, Vitamin C, Vitamin D and Vitamin E in 500 calories.

Comparing minerals per 500 calories for Tofu, firm, prepared with calcium sulfate and magnesium chloride (nigari) vs Red Kidney Beans:

• 500 calories of Tofu, firm, prepared with calcium sulfate and magnesium chloride (nigari) have 10.5 times more Calcium, 1.3 times more Copper, 2.4 times more Manganese, 1.3 times more Phosphorus, 13.4 times more Selenium, 1.3 times more Zinc and 30.5 times more Water than Red Kidney Beans.
• While 500 kcal of Raw Red Kidney Beans contain 2.1 times more Potassium than Tofu, firm, prepared with calcium sulfate and magnesium chloride (nigari).
• Both Tofu, firm, prepared with calcium sulfate and magnesium chloride (nigari) and Red Kidney Beans contain similar levels of Iron and Magnesium per 500 calories.
• 500 calories of Red Kidney Beans lack sufficient amounts of Selenium

Comparison of macro-nutrients per 500 calories:

• 500 calories of Tofu, firm, prepared with calcium sulfate and magnesium chloride (nigari) have 17 times more Fat, 22.2 times more Saturated Fat, 2 times more Omega 3, 27.8 times more Omega 6 and 1.7 times more Protein than Red Kidney Beans.
• While 500 kcal of Raw Red Kidney Beans contain 5 times more Carbohydrate and 3.9 times more Fiber than Tofu, firm, prepared with calcium sulfate and magnesium chloride (nigari).
• Both Tofu, firm, prepared with calcium sulfate and magnesium chloride (nigari) and Red Kidney Beans offer comparable quantities of Energy per 500 calories.
• 500 calories of Red Kidney Beans provide inadequate amounts of Omega 6