Comparing Nutrients in 500 calories Tomatoes in Juice with SaltVS Seasoned Canned Green Peas with Liquids
Weight per 500 calories
Tomatoes in Juice with Salt
3125g
Seasoned Canned Green Peas with Liquids
1000g
Seasoned Canned Green Peas with Liquids have 3.1 times more energy per unit of mass than Canned Red Ripe Tomatoes in Tomato Juice with Salt, which is low in comparison to other foods. Tomatoes in Juice with Salt having very low energy density.
Discover which food has more nutrients per 500 calories - Tomatoes in Juice with Salt or Seasoned Canned Green Peas with Liquids?
Tomatoes In Juice With Salt VS Seasoned Canned Green Peas With Liquids Nutrients Per 500 Kcal
Discover which food has more nutrients per 500 calories - Tomatoes in Juice with Salt or Seasoned Canned Green Peas with Liquids?
Lets compare vitamin content per 500 calories of Tomatoes in Juice with Salt vs Seasoned Canned Green Peas with Liquids:
500 calories of Tomatoes in Juice with Salt have 2.8 times more Vitamin A, 18.7 times more Vitamin B1, 2.4 times more Vitamin B2, 3.2 times more Vitamin B3, 4.1 times more Vitamin B5, 3.5 times more Vitamin B6 and 3.4 times more Vitamin C than Seasoned Canned Green Peas with Liquids.
Both Tomatoes in Juice with Salt and Seasoned Canned Green Peas with Liquids provide similar amounts of Vitamin B9 per 500 calories.
Both Canned Red Ripe Tomatoes in Tomato Juice with Salt as well as Seasoned Canned Green Peas with Liquids have insufficient amounts of Vitamin B12 and Vitamin D in 500 calories.
Comparing minerals per 500 calories for Tomatoes in Juice with Salt vs Seasoned Canned Green Peas with Liquids:
500 calories of Tomatoes in Juice with Salt have 6.9 times more Calcium, 1.6 times more Copper, 1.5 times more Iron, 2.1 times more Magnesium, 4.9 times more Potassium, 1.7 times more Selenium, 1.4 times more Sodium and 3.4 times more Water than Seasoned Canned Green Peas with Liquids.
While 500 kcal of Seasoned Canned Green Peas with Liquids contain 1.3 times more Manganese and 1.7 times more Zinc than Canned Red Ripe Tomatoes in Tomato Juice with Salt.
Both Tomatoes in Juice with Salt and Seasoned Canned Green Peas with Liquids contain similar levels of Phosphorus per 500 calories.
Comparison of macro-nutrients per 500 calories:
500 calories of Tomatoes in Juice with Salt have 2.9 times more Omega 6 and 3 times more Fiber than Seasoned Canned Green Peas with Liquids.
While 500 kcal of Seasoned Canned Green Peas with Liquids contain 1.9 times more Omega 3 and 1.3 times more Protein than Canned Red Ripe Tomatoes in Tomato Juice with Salt.
Both Tomatoes in Juice with Salt and Seasoned Canned Green Peas with Liquids offer comparable quantities of Energy and Carbohydrate per 500 calories.
500 calories of Tomatoes in Juice with Salt provide inadequate amounts of Omega 3
500 calories of Seasoned Canned Green Peas with Liquids provide inadequate amounts of Omega 6