Comparing Nutrients in 500 calories Cooked Frozen Turnip Greens And TurnipsVS Baked Potato Flesh
Weight per 500 calories
Cooked Frozen Turnip Greens And Turnips
1429g
Baked Potato Flesh
538g
Baked Potatoes Flesh no Salt have 2.7 times more energy per unit of mass than Boiled and Drained Frozen Turnip Greens And Turnips, which is average in comparison to other foods. Cooked Frozen Turnip Greens And Turnips having low energy density.
Discover which food has more nutrients per 500 calories - Cooked Frozen Turnip Greens And Turnips or Baked Potato Flesh?
Cooked Frozen Turnip Greens And Turnips VS Baked Potato Flesh Nutrients Per 500 Kcal
Discover which food has more nutrients per 500 calories - Cooked Frozen Turnip Greens And Turnips or Baked Potato Flesh?
Lets compare vitamin content per 500 calories of Cooked Frozen Turnip Greens And Turnips vs Baked Potato Flesh:
500 calories of Cooked Frozen Turnip Greens And Turnips have more Vitamin A, 1.3 times more Vitamin B1, 8.2 times more Vitamin B2, 9.7 times more Vitamin B9, 3.8 times more Vitamin C, 141.5 times more Vitamin E and 3676.6 times more Vitamin K than Baked Potato Flesh.
While 500 kcal of Baked Potatoes Flesh no Salt contain 2.5 times more Vitamin B5 and 1.7 times more Vitamin B6 than Boiled and Drained Frozen Turnip Greens And Turnips.
Both Cooked Frozen Turnip Greens And Turnips and Baked Potato Flesh provide similar amounts of Vitamin B3 per 500 calories.
500 calories of Baked Potato Flesh have insufficient amounts of Vitamin A, Vitamin B2, Vitamin E and Vitamin K
Both Boiled and Drained Frozen Turnip Greens And Turnips as well as Baked Potatoes Flesh no Salt have insufficient amounts of Vitamin B12 and Vitamin D in 500 calories.
Comparing minerals per 500 calories for Cooked Frozen Turnip Greens And Turnips vs Baked Potato Flesh:
500 calories of Cooked Frozen Turnip Greens And Turnips have 68 times more Calcium, 1.6 times more Copper, 13.3 times more Iron, 2.6 times more Magnesium, 6.6 times more Manganese, 1.7 times more Phosphorus, 1.5 times more Potassium, 9.7 times more Selenium, 10.1 times more Sodium, 3.4 times more Zinc and 3.2 times more Water than Baked Potato Flesh.
500 calories of Baked Potato Flesh lack sufficient amounts of Calcium and Selenium
Comparison of macro-nutrients per 500 calories:
500 calories of Cooked Frozen Turnip Greens And Turnips have 30.3 times more Omega 3, 1.7 times more Sugars, 5.5 times more Fiber and 4.1 times more Protein than Baked Potato Flesh.
While 500 kcal of Baked Potatoes Flesh no Salt contain 1.7 times more Carbohydrate than Boiled and Drained Frozen Turnip Greens And Turnips.
Both Cooked Frozen Turnip Greens And Turnips and Baked Potato Flesh offer comparable quantities of Energy per 500 calories.
500 calories of Baked Potato Flesh provide inadequate amounts of Omega 3
Both Boiled and Drained Frozen Turnip Greens And Turnips as well as Baked Potatoes Flesh no Salt provide inadequate amounts of Omega 6 in 500 calories.