Cooked Yam, Boiled, Drained, Or Baked VS Frozen Roasted Potatoes With Salt Nutrients Per 500 Kcal
Discover which food has more nutrients per 500 calories - Cooked Yam, Boiled, Drained, Or Baked or Frozen Roasted Potatoes with Salt?
Lets compare vitamin content per 500 calories of Cooked Yam, Boiled, Drained, Or Baked vs Frozen Roasted Potatoes with Salt:
- 500 calories of Cooked Yam, Boiled, Drained, Or Baked have 7.8 times more Vitamin C than Frozen Roasted Potatoes with Salt.
- 500 calories of Frozen Roasted Potatoes with Salt have insufficient amounts of Vitamin C
Comparing minerals per 500 calories for Cooked Yam, Boiled, Drained, Or Baked vs Frozen Roasted Potatoes with Salt:
- 500 calories of Cooked Yam, Boiled, Drained, Or Baked have 1.6 times more Potassium than Frozen Roasted Potatoes with Salt.
- While 500 kcal of Frozen Roasted Potatoes with Salt contain 34 times more Sodium than Cooked Yam, Boiled, Drained, Or Baked no Salt.
- Both Cooked Yam, Boiled, Drained, Or Baked and Frozen Roasted Potatoes with Salt contain similar levels of Iron per 500 calories.
- Both Cooked Yam, Boiled, Drained, Or Baked no Salt as well as Frozen Roasted Potatoes with Salt lack sufficient amounts of Calcium in 500 calories.
Comparison of macro-nutrients per 500 calories:
- 500 calories of Cooked Yam, Boiled, Drained, Or Baked have 1.6 times more Fiber than Frozen Roasted Potatoes with Salt.
- While 500 kcal of Frozen Roasted Potatoes with Salt contain 1.4 times more Protein than Cooked Yam, Boiled, Drained, Or Baked no Salt.
- Both Cooked Yam, Boiled, Drained, Or Baked and Frozen Roasted Potatoes with Salt offer comparable quantities of Energy and Carbohydrate per 500 calories.