Nutrient Comparison: Boiled Green Peas with Salt VS Oil Roasted Almonds per 5 oz
Compare the macro and micronutrient content in 5 oz of Boiled Green Peas with Salt versus 5 oz of Oil Roasted Almonds to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 5 ounces of Boiled Green Peas with Salt vs Oil Roasted Almonds:
- 5 ounces of Boiled Green Peas with Salt have more Vitamin A, 2.8 times more Vitamin B1, 1.8 times more Vitamin B6, 2.3 times more Vitamin B9, more Vitamin C and more Vitamin K than Oil Roasted Almonds.
- While 5 oz of Oil Roasted Almonds contain 5.2 times more Vitamin B2, 1.8 times more Vitamin B3, 1.5 times more Vitamin B5 and 185.5 times more Vitamin E than Boiled and Drained Green Peas with Salt.
- 5 ounces of Boiled Green Peas with Salt have insufficient amounts of Vitamin E
- 5 ounces of Oil Roasted Almonds have insufficient amounts of Vitamin A, Vitamin C and Vitamin K
- Both Boiled and Drained Green Peas with Salt as well as Oil Roasted Almonds have insufficient amounts of Vitamin B12 and Vitamin D in five ounces.
Comparing minerals per 5 ounces for Boiled Green Peas with Salt vs Oil Roasted Almonds:
- 5 ounces of Boiled Green Peas with Salt have 239 times more Sodium and 27.8 times more Water than Oil Roasted Almonds.
- While 5 oz of Oil Roasted Almonds contain 10.8 times more Calcium, 5.5 times more Copper, 2.4 times more Iron, 7 times more Magnesium, 4.7 times more Manganese, 4 times more Phosphorus, 2.6 times more Potassium, 2.2 times more Selenium and 2.6 times more Zinc than Boiled and Drained Green Peas with Salt.
Comparison of macro-nutrients per 5 ounces:
- 5 ounces of Boiled Green Peas with Salt have 1.3 times more Sugars than Oil Roasted Almonds.
- While 5 oz of Oil Roasted Almonds contain 7.2 times more Energy, 250.8 times more Fat, 107.9 times more Saturated Fat, 164.9 times more Omega 6, 1.9 times more Fiber and 4 times more Protein than Boiled and Drained Green Peas with Salt.
- Both Boiled Green Peas with Salt and Oil Roasted Almonds offer comparable quantities of Carbohydrate per five ounces.
- 5 ounces of Boiled Green Peas with Salt provide inadequate amounts of Omega 6
- Both Boiled and Drained Green Peas with Salt as well as Oil Roasted Almonds provide inadequate amounts of Omega 3 in five ounces.