Nutrient Comparison: Potato Skin VS Frozen Roasted Yellow Fleshed Potatoes with Salt per 5 oz
Compare the macro and micronutrient content in 5 oz of Potato Skin versus 5 oz of Frozen Roasted Yellow Fleshed Potatoes with Salt to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 5 ounces of Potato Skin vs Frozen Roasted Yellow Fleshed Potatoes with Salt:
- 5 ounces of Potato Skin have 1.9 times more Vitamin C than Frozen Roasted Yellow Fleshed Potatoes with Salt.
Comparing minerals per 5 ounces for Potato Skin vs Frozen Roasted Yellow Fleshed Potatoes with Salt:
- 5 ounces of Potato Skin have 2.7 times more Calcium and 7.2 times more Iron than Frozen Roasted Yellow Fleshed Potatoes with Salt.
- While 5 oz of Frozen Roasted Yellow Fleshed Potatoes with Salt contain 33.8 times more Sodium than Raw Potato Skin.
- Both Potato Skin and Frozen Roasted Yellow Fleshed Potatoes with Salt contain similar levels of Potassium per five ounces.
- 5 ounces of Frozen Roasted Yellow Fleshed Potatoes with Salt lack sufficient amounts of Calcium
Comparison of macro-nutrients per 5 ounces:
- 5 ounces of Potato Skin have 1.3 times more Protein than Frozen Roasted Yellow Fleshed Potatoes with Salt.
- While 5 oz of Frozen Roasted Yellow Fleshed Potatoes with Salt contain 2.1 times more Energy and 1.9 times more Carbohydrate than Raw Potato Skin.
- Both Potato Skin and Frozen Roasted Yellow Fleshed Potatoes with Salt offer comparable quantities of Fiber per five ounces.