Comparing Nutrients in 5 ounces Stewed Canned Tomatoes VS Grape Leaves

Macros Ratio

	Protein	Fat	Carbs
Stewed Canned Tomatoes	12%	6%	82%
Grape Leaves	20%	17%	63%

Macro Nutrients

	Stewed Canned Tomatoes	Grape Leaves	Recommended Dietary Allowance
Energy	1.27% 37kcal	4.55% 132kcal	2900kcal per day for Men 19-50 years
Fat	0.28% 0.27g	3.1% 3g	97g per day for Men 19-50 years
Saturated Fat	0.12% 0.037g	1.5% 0.48g	32g per day for Men 19-50 years
Omega 3	0.27% 0.004g	76% 1.2g	1.6g per day for Men 19-50 years
Omega 6	0.62% 0.1g	1.23% 0.21g	17g per day for Men 19-50 years
Cholesterol	0% 0mg	0% 0mg	290mg per day for Men 19-50 years
Carbohydrate	6.75% 8.77g	19% 24.5g	130g per day for Men 19-50 years
Sugars	6.9% 5g	12.3% 8.93g	72.5g per day for Men 19-50 years	Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]
Fructose	3.68% 2.66g	NA	72.5g per day for Men 19-50 years	≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]
Glucose	% 2.3g	NA	g per day for Men 19-50 years
Sucrose	% 0.028g	NA	g per day for Men 19-50 years
Fiber	3.73% 1.4g	41% 15.6g	38g per day for Men 19-50 years
Protein	2.3% 1.3g	14% 7.94g	56g per day for Men 19-50 years

Vitamins

	Stewed Canned Tomatoes	Grape Leaves	Recommended Dietary Allowance
Vitamin A	1.4% 12.8μg	217% 1950μg	900μg per day for Men 19-50 years	RAE, retinol activity equivalents
Vitamin B1	5.43% 0.065mg	4.72% 0.057mg	1.2mg per day for Men 19-50 years	Thiamine
Vitamin B2	3.8% 0.05mg	38.6% 0.5mg	1.3mg per day for Men 19-50 years	Riboflavin
Vitamin B3	6.33% 1mg	21% 3.35mg	16mg per day for Men 19-50 years	Niacin, nicotinic acid, niacinamide
Vitamin B5	3.23% 0.16mg	6.55% 0.33mg	5mg per day for Men 19-50 years	Pantothenic acid
Vitamin B6	1.85% 0.024mg	43.6% 0.57mg	1.3mg per day for Men 19-50 years	Pyridoxine
Vitamin B7	NA	NA	30μg per day for Men 19-50 years	Biotin
Vitamin B9	1.77% 7.1μg	29.4% 118μg	400μg per day for Men 19-50 years	Folates and Folic Acid
Vitamin B12	0% 0μg	0% 0μg	2.4μg per day for Men 19-50 years	Cobalamin
Vitamin C	12.4% 11mg	17.5% 15.7mg	90mg per day for Men 19-50 years	Ascorbic acid
Vitamin D	0% 0IU	0% 0IU	600IU per day for Men 19-50 years	Calciferol, cholecalciferol, ergocalciferol
Vitamin E	7.84% 1.18mg	19% 2.83mg	15mg per day for Men 19-50 years	Tocopherols and Tocotrienols
Vitamin K	2.83% 3.4μg	128% 154μg	120μg per day for Men 19-50 years	Phytomenadione or phylloquinone

Minerals

	Stewed Canned Tomatoes	Grape Leaves	Recommended Dietary Allowance
Calcium	4.8% 48mg	51.5% 515mg	1000mg per day for Men 19-50 years
Copper	17.6% 0.16mg	65.4% 0.59mg	0.9mg per day for Men 19-50 years
Fluoride	NA	NA	4000μg per day for Men 19-50 years	Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]
Iron	23.6% 1.9mg	46.6% 3.73mg	8mg per day for Men 19-50 years
Magnesium	4.05% 17mg	32% 135mg	420mg per day for Men 19-50 years
Manganese	3.64% 0.084mg	176% 4.05mg	2.3mg per day for Men 19-50 years
Molybdenum	NA	NA	45μg per day for Men 19-50 years	Molybdenum is an essential trace element that is naturally present in many foods [RDA]
Phosphorus	4.05% 28.3mg	18.4% 129mg	700mg per day for Men 19-50 years
Potassium	8.63% 293mg	11.3% 386mg	3400mg per day for Men 19-50 years
Selenium	1.55% 0.85μg	2.3% 1.28μg	55μg per day for Men 19-50 years
Sodium	21% 313mg	0.85% 12.8mg	1500mg per day for Men 19-50 years
Zinc	2.2% 0.24mg	8.63% 0.95mg	11mg per day for Men 19-50 years
Water	3.5% 130g	2.8% 104g	3700g per day for Men 19-50 years

Nutrient Comparison: Stewed Canned Tomatoes VS Grape Leaves per 5 oz

Compare the macro and micronutrient content in 5 oz of Stewed Canned Tomatoes versus 5 oz of Grape Leaves to make informed dietary choices. Explore their nutritional differences and benefits.

Lets compare vitamin content per 5 ounces of Stewed Canned Tomatoes vs Grape Leaves:

• 5 oz of Raw Grape Leaves contain 152.9 times more Vitamin A, 10.1 times more Vitamin B2, 3.3 times more Vitamin B3, 2 times more Vitamin B5, 23.5 times more Vitamin B6, 16.6 times more Vitamin B9, 1.4 times more Vitamin C, 2.4 times more Vitamin E and 45.3 times more Vitamin K than Stewed Canned Ripe Red Tomatoes.
• Both Stewed Canned Tomatoes and Grape Leaves provide similar amounts of Vitamin B1 per five ounces.
• 5 ounces of Stewed Canned Tomatoes have insufficient amounts of Vitamin A, Vitamin B6 and Vitamin B9
• Both Stewed Canned Ripe Red Tomatoes as well as Raw Grape Leaves have insufficient amounts of Vitamin B12 and Vitamin D in five ounces.

Comparing minerals per 5 ounces for Stewed Canned Tomatoes vs Grape Leaves:

• 5 ounces of Stewed Canned Tomatoes have 24.6 times more Sodium and 1.2 times more Water than Grape Leaves.
• While 5 oz of Raw Grape Leaves contain 10.7 times more Calcium, 3.7 times more Copper, 2 times more Iron, 7.9 times more Magnesium, 48.4 times more Manganese, 4.6 times more Phosphorus, 1.3 times more Potassium and 3.9 times more Zinc than Stewed Canned Ripe Red Tomatoes.
• 5 ounces of Stewed Canned Tomatoes lack sufficient amounts of Zinc
• Both Stewed Canned Ripe Red Tomatoes as well as Raw Grape Leaves lack sufficient amounts of Selenium in five ounces.

Comparison of macro-nutrients per 5 ounces:

• 5 oz of Raw Grape Leaves contain 3.6 times more Energy, 11.2 times more Fat, 285.3 times more Omega 3, 2.8 times more Carbohydrate, 1.8 times more Sugars, 11 times more Fiber and 6.2 times more Protein than Stewed Canned Ripe Red Tomatoes.
• 5 ounces of Stewed Canned Tomatoes provide inadequate amounts of Energy, Omega 3 and Protein
• Both Stewed Canned Ripe Red Tomatoes as well as Raw Grape Leaves provide inadequate amounts of Omega 6 in five ounces.