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Comparing Nutrients in 7 ounces Frozen Broccoli SpearsVS Coconut

Macros Ratio

Protein Fat Carbs

Frozen Broccoli Spears
33%
8%
59%
Coconut
4%
80%
16%
7 oz ▼

Macro Nutrients

2%57.5kcal
Energy
24.2%703kcal
57.5 kcalvs703 kcal
Recommended Dietary Allowance for Energy is 2900kcal per day for Men 19-50 years .

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0.7%0.67g
Fat
68.5%66.5g
0.67 gvs66.5 g
Recommended Dietary Allowance for Fat is 97g per day for Men 19-50 years .

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0.32%0.1g
Saturated Fat
184%59g
0.1 gvs59 g
Recommended Dietary Allowance for Saturated Fat is 32g per day for Men 19-50 years .

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15.5%0.25g
Omega 3
0%0g
0.25 gvs0 g
Recommended Dietary Allowance for Omega 3 is 1.6g per day for Men 19-50 years .

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0.43%0.073g
Omega 6
4.27%0.73g
0.073 gvs0.73 g
Recommended Dietary Allowance for Omega 6 is 17g per day for Men 19-50 years .

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0%0mg
Cholesterol
0%0mg
0 mgvs0 mg
Recommended Dietary Allowance for Cholesterol is 290mg per day for Men 19-50 years .

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8.17%10.6g
Carbohydrate
23.2%30.2g
10.6 gvs30.2 g
Recommended Dietary Allowance for Carbohydrate is 130g per day for Men 19-50 years .

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4.02%2.9g
Sugars
17%12.4g
Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]
2.9 gvs12.4 g
Recommended Dietary Allowance for Sugars is 72.5g per day for Men 19-50 years .

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NA
Fructose
NA
≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]
NA gvsNA g
Recommended Dietary Allowance for Fructose is 72.5g per day for Men 19-50 years .

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NA
Glucose
NA
NA gvsNA g
Recommended Dietary Allowance for Glucose is g per day for Men 19-50 years .

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NA
Sucrose
NA
NA gvsNA g
Recommended Dietary Allowance for Sucrose is g per day for Men 19-50 years .

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15.7%5.95g
Fiber
47%18g
5.95 gvs18 g
Recommended Dietary Allowance for Fiber is 38g per day for Men 19-50 years .

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11%6.07g
Protein
12%6.6g
6.07 gvs6.6 g
Recommended Dietary Allowance for Protein is 56g per day for Men 19-50 years .

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Vitamins

12.6%113μg
Vitamin A
0%0μg
RAE, retinol activity equivalents
113 μgvs0 μg
Recommended Dietary Allowance for Vitamin A is 900μg per day for Men 19-50 years .

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12%0.14mg
Vitamin B1
11%0.13mg
Thiamine
0.14 mgvs0.13 mg
Recommended Dietary Allowance for Vitamin B1 is 1.2mg per day for Men 19-50 years .

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17.4%0.23mg
Vitamin B2
3.05%0.04mg
Riboflavin
0.23 mgvs0.04 mg
Recommended Dietary Allowance for Vitamin B2 is 1.3mg per day for Men 19-50 years .

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5.73%0.92mg
Vitamin B3
6.7%1.07mg
Niacin, nicotinic acid, niacinamide
0.92 mgvs1.07 mg
Recommended Dietary Allowance for Vitamin B3 is 16mg per day for Men 19-50 years .

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9.6%0.48mg
Vitamin B5
12%0.6mg
Pantothenic acid
0.48 mgvs0.6 mg
Recommended Dietary Allowance for Vitamin B5 is 5mg per day for Men 19-50 years .

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26.7%0.35mg
Vitamin B6
8.24%0.11mg
Pyridoxine
0.35 mgvs0.11 mg
Recommended Dietary Allowance for Vitamin B6 is 1.3mg per day for Men 19-50 years .

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NA
Vitamin B7
NA
Biotin
NA μgvsNA μg
Recommended Dietary Allowance for Vitamin B7 is 30μg per day for Men 19-50 years .

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46.6%187μg
Vitamin B9
13%51.6μg
Folates and Folic Acid
187 μgvs51.6 μg
Recommended Dietary Allowance for Vitamin B9 is 400μg per day for Men 19-50 years .

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0%0μg
Vitamin B12
0%0μg
Cobalamin
0 μgvs0 μg
Recommended Dietary Allowance for Vitamin B12 is 2.4μg per day for Men 19-50 years .

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151%136mg
Vitamin C
7.28%6.55mg
Ascorbic acid
136 mgvs6.55 mg
Recommended Dietary Allowance for Vitamin C is 90mg per day for Men 19-50 years .

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0%0IU
Vitamin D
0%0IU
Calciferol, cholecalciferol, ergocalciferol
0 IUvs0 IU
Recommended Dietary Allowance for Vitamin D is 600IU per day for Men 19-50 years .

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18%2.68mg
Vitamin E
3.18%0.48mg
Tocopherols and Tocotrienols
2.68 mgvs0.48 mg
Recommended Dietary Allowance for Vitamin E is 15mg per day for Men 19-50 years .

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168%201μg
Vitamin K
0.33%0.4μg
Phytomenadione or phylloquinone
201 μgvs0.4 μg
Recommended Dietary Allowance for Vitamin K is 120μg per day for Men 19-50 years .

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Minerals

8.14%81.4mg
Calcium
2.78%27.8mg
81.4 mgvs27.8 mg
Recommended Dietary Allowance for Calcium is 1000mg per day for Men 19-50 years .

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7.94%0.071mg
Copper
96%0.86mg
0.071 mgvs0.86 mg
Recommended Dietary Allowance for Copper is 0.9mg per day for Men 19-50 years .

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NA
Fluoride
NA
Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]
NA μgvsNA μg
Recommended Dietary Allowance for Fluoride is 4000μg per day for Men 19-50 years .

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18%1.43mg
Iron
60.3%4.82mg
1.43 mgvs4.82 mg
Recommended Dietary Allowance for Iron is 8mg per day for Men 19-50 years .

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7.56%31.8mg
Magnesium
15%63.5mg
31.8 mgvs63.5 mg
Recommended Dietary Allowance for Magnesium is 420mg per day for Men 19-50 years .

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22%0.51mg
Manganese
129%2.98mg
0.51 mgvs2.98 mg
Recommended Dietary Allowance for Manganese is 2.3mg per day for Men 19-50 years .

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NA
Molybdenum
NA
Molybdenum is an essential trace element that is naturally present in many foods [RDA]
NA μgvsNA μg
Recommended Dietary Allowance for Molybdenum is 45μg per day for Men 19-50 years .

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16.7%117mg
Phosphorus
32%224mg
117 mgvs224 mg
Recommended Dietary Allowance for Phosphorus is 700mg per day for Men 19-50 years .

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14.6%496mg
Potassium
20.8%706mg
496 mgvs706 mg
Recommended Dietary Allowance for Potassium is 3400mg per day for Men 19-50 years .

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6.86%3.77μg
Selenium
36.4%20μg
3.77 μgvs20 μg
Recommended Dietary Allowance for Selenium is 55μg per day for Men 19-50 years .

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2.25%33.7mg
Sodium
2.65%39.7mg
33.7 mgvs39.7 mg
Recommended Dietary Allowance for Sodium is 1500mg per day for Men 19-50 years .

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6.13%0.67mg
Zinc
20%2.2mg
0.67 mgvs2.2 mg
Recommended Dietary Allowance for Zinc is 11mg per day for Men 19-50 years .

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4.86%180g
Water
2.52%93g
180 gvs93 g
Recommended Dietary Allowance for Water is 3700g per day for Men 19-50 years .

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Nutrient Comparison: Frozen Broccoli Spears VS Coconut per 7 oz

Compare the macro and micronutrient content in 7 oz of Frozen Broccoli Spears versus 7 oz of Coconut to make informed dietary choices. Explore their nutritional differences and benefits.

Lets compare vitamin content per 7 ounces of Frozen Broccoli Spears vs Coconut:

Comparing minerals per 7 ounces for Frozen Broccoli Spears vs Coconut:

Comparison of macro-nutrients per 7 ounces:

Frequently Asked Questions about Frozen Broccoli Spears VS Coconut

What are the health benefits of Frozen Broccoli Spears compared to Coconut?

Frozen broccoli spears are a great source of vitamins, minerals, and antioxidants such as vitamin C, vitamin K, and folate. They are low in calories and high in fiber, making them a nutritious addition to a vegan diet. On the other hand, coconut is high in saturated fats and calories, so it should be consumed in moderation. Overall, frozen broccoli spears are a healthier option compared to coconut due to their nutrient content and lower calorie density.

Can I lose weight easier by eating more Frozen Broccoli Spears or Coconut?

You can lose weight easier by eating more frozen broccoli spears as they are low in calories and high in fiber, which can help you feel full and satisfied while consuming fewer calories. Coconut, on the other hand, is higher in calories and saturated fat, so it should be consumed in moderation if you are trying to lose weight.

Should I eat more Frozen Broccoli Spears or more Coconut to gain more muscles while training consistently?

To gain more muscles while training consistently, it is recommended to focus on consuming a variety of plant-based protein sources such as legumes, nuts, seeds, tofu, and tempeh. Frozen broccoli spears are a good source of vitamins and minerals, but they are not high in protein. Coconut is also not a significant source of protein. Incorporating a balanced diet with adequate protein intake from plant-based sources will support muscle growth and recovery.

What is the environmental impact of producing Frozen Broccoli Spears compared to Coconut?

Producing frozen broccoli spears has a lower environmental impact compared to coconut production. Broccoli is a locally grown, seasonal vegetable that requires less water, land, and resources to cultivate. On the other hand, coconuts are often grown in tropical regions, requiring more water, land, and transportation to reach consumers. Additionally, coconut production can contribute to deforestation and habitat destruction in some regions. Choosing locally grown, plant-based foods like broccoli can help reduce environmental impact.




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