Nutrient Comparison: Frozen Broccoli Spears VS Coconut per 1 kg
Compare the macro and micronutrient content in 1 kg of Frozen Broccoli Spears versus 1 kg of Coconut to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Frozen Broccoli Spears vs Coconut:
- 1 kilogram of Frozen Broccoli Spears has more Vitamin A, 5.7 times more Vitamin B2, 3.2 times more Vitamin B6, 3.6 times more Vitamin B9, 20.7 times more Vitamin C, 5.6 times more Vitamin E and 507 times more Vitamin K than Coconut.
- Both Frozen Broccoli Spears and Coconut provide similar amounts of Vitamin B1, Vitamin B3 and Vitamin B5 per one kilogram.
- 1 kilogram of Coconut have insufficient amounts of Vitamin A, Vitamin B2, Vitamin E and Vitamin K
- Both Frozen Broccoli Spears as well as Raw Coconut Meat have insufficient amounts of Vitamin B12 and Vitamin D in one kilogram.
Comparing minerals per 1 kilogram for Frozen Broccoli Spears vs Coconut:
- 1 kilogram of Frozen Broccoli Spears has 2.9 times more Calcium and 1.9 times more Water than Coconut.
- While 1 kg of Raw Coconut Meat contains 12.1 times more Copper, 3.4 times more Iron, 2 times more Magnesium, 5.9 times more Manganese, 1.9 times more Phosphorus, 1.4 times more Potassium, 5.3 times more Selenium and 3.2 times more Zinc than Frozen Broccoli Spears.
- 1 kilogram of Coconut lack sufficient amounts of Calcium
Comparison of macro-nutrients per 1 kilogram:
- 1 kilogram of Frozen Broccoli Spears has more Omega 3 than Coconut.
- While 1 kg of Raw Coconut Meat contains 12.2 times more Energy, 98.5 times more Fat, 571.1 times more Saturated Fat, 9.9 times more Omega 6, 2.8 times more Carbohydrate, 4.2 times more Sugars and 3 times more Fiber than Frozen Broccoli Spears.
- Both Frozen Broccoli Spears and Coconut offer comparable quantities of Protein per one kilogram.
- 1 kilogram of Frozen Broccoli Spears provide inadequate amounts of Energy and Omega 6
- 1 kilogram of Coconut provide inadequate amounts of Omega 3