Comparing Nutrients in 7 ounces Soy Flour VS Red Kidney Beans

Macros Ratio

	Protein	Fat	Carbs
Soy Flour	33%	40%	27%
Red Kidney Beans	26%	3%	71%

Macro Nutrients

	Soy Flour	Red Kidney Beans	Recommended Dietary Allowance
Energy	29.7% 861kcal	23% 669kcal	2900kcal per day for Men 19-50 years
Fat	42.2% 41g	2.17% 2.1g	97g per day for Men 19-50 years
Saturated Fat	18.5% 5.93g	0.96% 0.31g	32g per day for Men 19-50 years
Omega 3	171% 2.73g	44.4% 0.71g	1.6g per day for Men 19-50 years
Omega 6	120% 20.4g	2.66% 0.45g	17g per day for Men 19-50 years
Cholesterol	0% 0mg	0% 0mg	290mg per day for Men 19-50 years
Carbohydrate	48.7% 63.3g	94% 122g	130g per day for Men 19-50 years
Sugars	20.5% 15g	5.75% 4.17g	72.5g per day for Men 19-50 years	Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]
Fructose	NA	NA	72.5g per day for Men 19-50 years	≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]
Glucose	NA	NA	g per day for Men 19-50 years
Sucrose	NA	NA	g per day for Men 19-50 years
Fiber	50% 19g	79.4% 30g	38g per day for Men 19-50 years
Protein	134% 75g	80% 44.7g	56g per day for Men 19-50 years

Vitamins

	Soy Flour	Red Kidney Beans	Recommended Dietary Allowance
Vitamin A	1.32% 12μg	0% 0μg	900μg per day for Men 19-50 years	RAE, retinol activity equivalents
Vitamin B1	96% 1.15mg	101% 1.2mg	1.2mg per day for Men 19-50 years	Thiamine
Vitamin B2	177% 2.3mg	33% 0.43mg	1.3mg per day for Men 19-50 years	Riboflavin
Vitamin B3	53.6% 8.57mg	26% 4.2mg	16mg per day for Men 19-50 years	Niacin, nicotinic acid, niacinamide
Vitamin B5	63% 3.16mg	31% 1.55mg	5mg per day for Men 19-50 years	Pantothenic acid
Vitamin B6	70.4% 0.91mg	60.6% 0.79mg	1.3mg per day for Men 19-50 years	Pyridoxine
Vitamin B7	NA	NA	30μg per day for Men 19-50 years	Biotin
Vitamin B9	171% 685μg	195% 782μg	400μg per day for Men 19-50 years	Folates and Folic Acid
Vitamin B12	0% 0μg	0% 0μg	2.4μg per day for Men 19-50 years	Cobalamin
Vitamin C	0% 0mg	9.92% 8.93mg	90mg per day for Men 19-50 years	Ascorbic acid
Vitamin D	0% 0IU	0% 0IU	600IU per day for Men 19-50 years	Calciferol, cholecalciferol, ergocalciferol
Vitamin E	25.8% 3.87mg	2.78% 0.42mg	15mg per day for Men 19-50 years	Tocopherols and Tocotrienols
Vitamin K	116% 139μg	9.26% 11μg	120μg per day for Men 19-50 years	Phytomenadione or phylloquinone

Minerals

	Soy Flour	Red Kidney Beans	Recommended Dietary Allowance
Calcium	41% 409mg	16.5% 165mg	1000mg per day for Men 19-50 years
Copper	644% 5.8mg	154% 1.4mg	0.9mg per day for Men 19-50 years
Fluoride	NA	0.11% 4.37μg	4000μg per day for Men 19-50 years	Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]
Iron	158% 12.6mg	166% 13.3mg	8mg per day for Men 19-50 years
Magnesium	203% 851mg	65.2% 274mg	420mg per day for Men 19-50 years
Manganese	196% 4.5mg	96% 2.2mg	2.3mg per day for Men 19-50 years
Molybdenum	1385% 623μg	NA	45μg per day for Men 19-50 years	Molybdenum is an essential trace element that is naturally present in many foods [RDA]
Phosphorus	140% 980mg	115% 806mg	700mg per day for Men 19-50 years
Potassium	147% 4991mg	79.3% 2697mg	3400mg per day for Men 19-50 years
Selenium	27% 15μg	11.5% 6.35μg	55μg per day for Men 19-50 years
Sodium	1.7% 25.8mg	1.6% 24mg	1500mg per day for Men 19-50 years
Zinc	70.7% 7.78mg	50.3% 5.54mg	11mg per day for Men 19-50 years
Water	0.28% 10.2g	0.63% 23.3g	3700g per day for Men 19-50 years

Nutrient Comparison: Soy Flour VS Red Kidney Beans per 7 oz

Compare the macro and micronutrient content in 7 oz of Soy Flour versus 7 oz of Red Kidney Beans to make informed dietary choices. Explore their nutritional differences and benefits.

Lets compare vitamin content per 7 ounces of Soy Flour vs Red Kidney Beans:

• 7 ounces of Soy Flour have 5.4 times more Vitamin B2, 2 times more Vitamin B3, 2 times more Vitamin B5, 9.3 times more Vitamin E and 12.5 times more Vitamin K than Red Kidney Beans.
• While 7 oz of Raw Red Kidney Beans contain more Vitamin C than Raw Full-fat Soy Flour.
• Both Soy Flour and Red Kidney Beans provide similar amounts of Vitamin B1, Vitamin B6 and Vitamin B9 per seven ounces.
• 7 ounces of Soy Flour have insufficient amounts of Vitamin C
• 7 ounces of Red Kidney Beans have insufficient amounts of Vitamin E
• Both Raw Full-fat Soy Flour as well as Raw Red Kidney Beans have insufficient amounts of Vitamin A, Vitamin B12 and Vitamin D in seven ounces.

Comparing minerals per 7 ounces for Soy Flour vs Red Kidney Beans:

• 7 ounces of Soy Flour have 2.5 times more Calcium, 4.2 times more Copper, 3.1 times more Magnesium, 2 times more Manganese, 1.2 times more Phosphorus, 1.9 times more Potassium, 2.3 times more Selenium and 1.4 times more Zinc than Red Kidney Beans.
• Both Soy Flour and Red Kidney Beans contain similar levels of Iron per seven ounces.

Comparison of macro-nutrients per 7 ounces:

• 7 ounces of Soy Flour have 1.3 times more Energy, 19.5 times more Fat, 19.4 times more Saturated Fat, 3.8 times more Omega 3, 45.1 times more Omega 6, 3.6 times more Sugars and 1.7 times more Protein than Red Kidney Beans.
• While 7 oz of Raw Red Kidney Beans contain 1.9 times more Carbohydrate and 1.6 times more Fiber than Raw Full-fat Soy Flour.
• 7 ounces of Red Kidney Beans provide inadequate amounts of Omega 6