Nutrient Comparison: Boiled Summer Squash, Zucchini, Includes Skin with Salt VS Potato Skin per 7 oz
Compare the macro and micronutrient content in 7 oz of Boiled Summer Squash, Zucchini, Includes Skin with Salt versus 7 oz of Potato Skin to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 7 ounces of Boiled Summer Squash, Zucchini, Includes Skin with Salt vs Potato Skin:
- 7 ounces of Boiled Summer Squash, Zucchini, Includes Skin with Salt have more Vitamin A, 1.7 times more Vitamin B1 and 1.6 times more Vitamin B9 than Potato Skin.
- While 7 oz of Raw Potato Skin contain 1.6 times more Vitamin B2, 2 times more Vitamin B3 and 3 times more Vitamin B6 than Boiled and Drained Summer Squash, Zucchini, Includes Skin with Salt.
- Both Boiled Summer Squash, Zucchini, Includes Skin with Salt and Potato Skin provide similar amounts of Vitamin B5 and Vitamin C per seven ounces.
- 7 ounces of Boiled Summer Squash, Zucchini, Includes Skin with Salt have insufficient amounts of Vitamin B2
- 7 ounces of Potato Skin have insufficient amounts of Vitamin A and Vitamin B1
- Both Boiled and Drained Summer Squash, Zucchini, Includes Skin with Salt as well as Raw Potato Skin have insufficient amounts of Vitamin B12 and Vitamin D in seven ounces.
Comparing minerals per 7 ounces for Boiled Summer Squash, Zucchini, Includes Skin with Salt vs Potato Skin:
- 7 ounces of Boiled Summer Squash, Zucchini, Includes Skin with Salt have 23.9 times more Sodium than Potato Skin.
- While 7 oz of Raw Potato Skin contain 1.7 times more Calcium, 8.1 times more Copper, 8.8 times more Iron, 3.5 times more Manganese and 1.6 times more Potassium than Boiled and Drained Summer Squash, Zucchini, Includes Skin with Salt.
- Both Boiled Summer Squash, Zucchini, Includes Skin with Salt and Potato Skin contain similar levels of Magnesium, Phosphorus, Zinc and Water per seven ounces.
- 7 ounces of Boiled Summer Squash, Zucchini, Includes Skin with Salt lack sufficient amounts of Calcium
- Both Boiled and Drained Summer Squash, Zucchini, Includes Skin with Salt as well as Raw Potato Skin lack sufficient amounts of Selenium in seven ounces.
Comparison of macro-nutrients per 7 ounces:
- 7 ounces of Boiled Summer Squash, Zucchini, Includes Skin with Salt have 9.4 times more Omega 3 than Potato Skin.
- While 7 oz of Raw Potato Skin contain 3.9 times more Energy, 4.6 times more Carbohydrate, 2.5 times more Fiber and 2.3 times more Protein than Boiled and Drained Summer Squash, Zucchini, Includes Skin with Salt.
- 7 ounces of Boiled Summer Squash, Zucchini, Includes Skin with Salt provide inadequate amounts of Energy
- 7 ounces of Potato Skin provide inadequate amounts of Omega 3
- Both Boiled and Drained Summer Squash, Zucchini, Includes Skin with Salt as well as Raw Potato Skin provide inadequate amounts of Omega 6 in seven ounces.