Nutrient Comparison: Frozen Asparagus VS Tomato Juice with Salt per 1 kg
Compare the macro and micronutrient content in 1 kg of Frozen Asparagus versus 1 kg of Tomato Juice with Salt to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Frozen Asparagus vs Tomato Juice with Salt:
- 1 kilogram of Frozen Asparagus has 2 times more Vitamin A, 1.2 times more Vitamin B1, 1.7 times more Vitamin B2, 1.8 times more Vitamin B3, 1.6 times more Vitamin B6 and 9.6 times more Vitamin B9 than Tomato Juice with Salt.
- While 1 kg of Canned Tomato Juice with Salt contains 2.2 times more Vitamin C than Frozen Asparagus, Unprepared.
- Both Frozen Asparagus, Unprepared as well as Canned Tomato Juice with Salt have insufficient amounts of Vitamin B12 and Vitamin D in one kilogram.
Comparing minerals per 1 kilogram for Frozen Asparagus vs Tomato Juice with Salt:
- 1 kilogram of Frozen Asparagus has 2.5 times more Calcium, 3.3 times more Copper, 1.9 times more Iron, 1.3 times more Magnesium, 3 times more Manganese, 3.4 times more Phosphorus, 3.4 times more Selenium and 5.4 times more Zinc than Tomato Juice with Salt.
- While 1 kg of Canned Tomato Juice with Salt contains 31.6 times more Sodium than Frozen Asparagus, Unprepared.
- Both Frozen Asparagus and Tomato Juice with Salt contain similar levels of Potassium and Water per one kilogram.
- 1 kilogram of Tomato Juice with Salt lack sufficient amounts of Calcium, Selenium and Zinc
Comparison of macro-nutrients per 1 kilogram:
- 1 kilogram of Frozen Asparagus has 4.8 times more Fiber and 3.8 times more Protein than Tomato Juice with Salt.
- Both Frozen Asparagus and Tomato Juice with Salt offer comparable quantities of Carbohydrate per one kilogram.
- 1 kilogram of Tomato Juice with Salt provide inadequate amounts of Fiber and Protein
- Both Frozen Asparagus, Unprepared as well as Canned Tomato Juice with Salt provide inadequate amounts of Energy, Omega 3 and Omega 6 in one kilogram.