Nutrient Comparison: Baby Carrots VS Frozen Roasted Potatoes with Salt per 1 kg
Compare the macro and micronutrient content in 1 kg of Baby Carrots versus 1 kg of Frozen Roasted Potatoes with Salt to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Baby Carrots vs Frozen Roasted Potatoes with Salt:
- 1 kilogram of Baby Carrots has 1.5 times more Vitamin C than Frozen Roasted Potatoes with Salt.
- 1 kilogram of Frozen Roasted Potatoes with Salt have insufficient amounts of Vitamin C
Comparing minerals per 1 kilogram for Baby Carrots vs Frozen Roasted Potatoes with Salt:
- 1 kilogram of Baby Carrots has 2.1 times more Calcium, 1.8 times more Iron and 1.3 times more Water than Frozen Roasted Potatoes with Salt.
- While 1 kg of Frozen Roasted Potatoes with Salt contains 1.9 times more Potassium and 3.8 times more Sodium than Raw Baby Carrots.
- 1 kilogram of Frozen Roasted Potatoes with Salt lack sufficient amounts of Calcium
Comparison of macro-nutrients per 1 kilogram:
- 1 kilogram of Baby Carrots has 6.9 times more Sugars than Frozen Roasted Potatoes with Salt.
- While 1 kg of Frozen Roasted Potatoes with Salt contains 3.6 times more Energy, 3.2 times more Carbohydrate and 3.5 times more Protein than Raw Baby Carrots.
- Both Baby Carrots and Frozen Roasted Potatoes with Salt offer comparable quantities of Fiber per one kilogram.
- 1 kilogram of Baby Carrots provide inadequate amounts of Energy and Protein