Nutrient Comparison: Low Salt Ketchup VS Tomato Juice with Salt per 1 kg
Compare the macro and micronutrient content in 1 kg of Low Salt Ketchup versus 1 kg of Tomato Juice with Salt to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Low Salt Ketchup vs Tomato Juice with Salt:
- 1 kilogram of Low Salt Ketchup has 2.1 times more Vitamin B2, 2.1 times more Vitamin B3, 2.3 times more Vitamin B6, 4.6 times more Vitamin E and 1.3 times more Vitamin K than Tomato Juice with Salt.
- While 1 kg of Canned Tomato Juice with Salt contains 9.1 times more Vitamin B1, 2.2 times more Vitamin B9 and 17.1 times more Vitamin C than Low sodium Ketchup.
- Both Low Salt Ketchup and Tomato Juice with Salt provide similar amounts of Vitamin A per one kilogram.
- 1 kilogram of Low Salt Ketchup have insufficient amounts of Vitamin B1
- 1 kilogram of Tomato Juice with Salt have insufficient amounts of Vitamin K
- Both Low sodium Ketchup as well as Canned Tomato Juice with Salt have insufficient amounts of Vitamin B12 and Vitamin D in one kilogram.
Comparing minerals per 1 kilogram for Low Salt Ketchup vs Tomato Juice with Salt:
- 1 kilogram of Low Salt Ketchup has 2 times more Copper, 1.2 times more Manganese, 1.4 times more Phosphorus and 1.3 times more Potassium than Tomato Juice with Salt.
- While 1 kg of Canned Tomato Juice with Salt contains 12.7 times more Sodium and 1.4 times more Water than Low sodium Ketchup.
- Both Low Salt Ketchup and Tomato Juice with Salt contain similar levels of Iron and Magnesium per one kilogram.
- Both Low sodium Ketchup as well as Canned Tomato Juice with Salt lack sufficient amounts of Calcium, Selenium and Zinc in one kilogram.
Comparison of macro-nutrients per 1 kilogram:
- 1 kilogram of Low Salt Ketchup has 5.9 times more Energy, 7.8 times more Carbohydrate, 8.2 times more Sugars and 6.6 times more Fructose than Tomato Juice with Salt.
- 1 kilogram of Tomato Juice with Salt provide inadequate amounts of Energy
- Both Low sodium Ketchup as well as Canned Tomato Juice with Salt provide inadequate amounts of Omega 3, Omega 6, Fiber and Protein in one kilogram.