Nutrient Comparison: Garland Chrysanthemum VS Acorns per 1 kg
Compare the macro and micronutrient content in 1 kg of Garland Chrysanthemum versus 1 kg of Acorns to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Garland Chrysanthemum vs Acorns:
- 1 kilogram of Garland Chrysanthemum has 58 times more Vitamin A, 1.2 times more Vitamin B2 and 2 times more Vitamin B9 than Acorns.
- While 1 kg of Raw Acorns contains 3.4 times more Vitamin B3, 3.2 times more Vitamin B5 and 3 times more Vitamin B6 than Raw Garland Chrysanthemum.
- Both Garland Chrysanthemum and Acorns provide similar amounts of Vitamin B1 per one kilogram.
- 1 kilogram of Acorns have insufficient amounts of Vitamin A
- Both Raw Garland Chrysanthemum as well as Raw Acorns have insufficient amounts of Vitamin B12 and Vitamin C in one kilogram.
Comparing minerals per 1 kilogram for Garland Chrysanthemum vs Acorns:
- 1 kilogram of Garland Chrysanthemum has 2.9 times more Calcium, 2.9 times more Iron, more Sodium, 1.4 times more Zinc and 3.3 times more Water than Acorns.
- While 1 kg of Raw Acorns contains 4.5 times more Copper, 1.9 times more Magnesium, 1.4 times more Manganese and 1.5 times more Phosphorus than Raw Garland Chrysanthemum.
- Both Garland Chrysanthemum and Acorns contain similar levels of Potassium per one kilogram.
Comparison of macro-nutrients per 1 kilogram:
- 1 kg of Raw Acorns contains 16.1 times more Energy, 42.6 times more Fat, 13.5 times more Carbohydrate and 1.8 times more Protein than Raw Garland Chrysanthemum.
- 1 kilogram of Garland Chrysanthemum provide inadequate amounts of Energy