Nutrient Comparison: Boiled Sweet Corn, Yellow, Frozen, Kernels On Cob VS Brazilnuts per 1 kg
Compare the macro and micronutrient content in 1 kg of Boiled Sweet Corn, Yellow, Frozen, Kernels On Cob versus 1 kg of Brazilnuts to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Boiled Sweet Corn, Yellow, Frozen, Kernels On Cob vs Brazilnuts:
- 1 kilogram of Boiled Sweet Corn, Yellow, Frozen, Kernels On Cob has 2 times more Vitamin B2, 5.1 times more Vitamin B3, 1.4 times more Vitamin B5, 2.2 times more Vitamin B6, 1.4 times more Vitamin B9 and 6.9 times more Vitamin C than Brazilnuts.
- While 1 kg of Dried Brazilnuts contains 3.5 times more Vitamin B1 and 70.6 times more Vitamin E than Boiled and Drained Sweet Corn, Yellow, Frozen, Kernels On Cob.
- 1 kilogram of Boiled Sweet Corn, Yellow, Frozen, Kernels On Cob have insufficient amounts of Vitamin E
- 1 kilogram of Brazilnuts have insufficient amounts of Vitamin B3 and Vitamin C
- Both Boiled and Drained Sweet Corn, Yellow, Frozen, Kernels On Cob as well as Dried Brazilnuts have insufficient amounts of Vitamin A, Vitamin B12, Vitamin D and Vitamin K in one kilogram.
Comparing minerals per 1 kilogram for Boiled Sweet Corn, Yellow, Frozen, Kernels On Cob vs Brazilnuts:
- 1 kg of Dried Brazilnuts contains 53.3 times more Calcium, 37.9 times more Copper, 4 times more Iron, 13 times more Magnesium, 8.6 times more Manganese, 9.7 times more Phosphorus, 2.6 times more Potassium, 2738.6 times more Selenium and 6.4 times more Zinc than Boiled and Drained Sweet Corn, Yellow, Frozen, Kernels On Cob.
- 1 kilogram of Boiled Sweet Corn, Yellow, Frozen, Kernels On Cob lack sufficient amounts of Calcium and Selenium
Comparison of macro-nutrients per 1 kilogram:
- 1 kilogram of Boiled Sweet Corn, Yellow, Frozen, Kernels On Cob has 1.9 times more Carbohydrate and 1.5 times more Sugars than Brazilnuts.
- While 1 kg of Dried Brazilnuts contains 7 times more Energy, 90.7 times more Fat, 141.5 times more Saturated Fat, 3.6 times more Omega 3, 72.1 times more Omega 6, 2.7 times more Fiber and 4.6 times more Protein than Boiled and Drained Sweet Corn, Yellow, Frozen, Kernels On Cob.
- 1 kilogram of Boiled Sweet Corn, Yellow, Frozen, Kernels On Cob provide inadequate amounts of Omega 3 and Omega 6