Nutrient Comparison: Sprouted Lentils VS Potato Skin per 1 kg
Compare the macro and micronutrient content in 1 kg of Sprouted Lentils versus 1 kg of Potato Skin to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Sprouted Lentils vs Potato Skin:
- 1 kilogram of Sprouted Lentils has 10.9 times more Vitamin B1, 3.4 times more Vitamin B2, 1.9 times more Vitamin B5, 5.9 times more Vitamin B9 and 1.4 times more Vitamin C than Potato Skin.
- While 1 kg of Raw Potato Skin contains 1.3 times more Vitamin B6 than Raw Sprouted Lentils.
- Both Sprouted Lentils and Potato Skin provide similar amounts of Vitamin B3 per one kilogram.
- 1 kilogram of Potato Skin have insufficient amounts of Vitamin B1
- Both Raw Sprouted Lentils as well as Raw Potato Skin have insufficient amounts of Vitamin A, Vitamin B12 and Vitamin D in one kilogram.
Comparing minerals per 1 kilogram for Sprouted Lentils vs Potato Skin:
- 1 kilogram of Sprouted Lentils has 1.6 times more Magnesium, 4.6 times more Phosphorus and 4.3 times more Zinc than Potato Skin.
- While 1 kg of Raw Potato Skin contains 1.3 times more Potassium than Raw Sprouted Lentils.
- Both Sprouted Lentils and Potato Skin contain similar levels of Calcium, Copper, Iron and Manganese per one kilogram.
- Both Raw Sprouted Lentils as well as Raw Potato Skin lack sufficient amounts of Selenium in one kilogram.
Comparison of macro-nutrients per 1 kilogram:
- 1 kilogram of Sprouted Lentils has 1.8 times more Energy, 3.8 times more Omega 3, 1.8 times more Carbohydrate and 3.5 times more Protein than Potato Skin.
- 1 kilogram of Potato Skin provide inadequate amounts of Omega 3
- Both Raw Sprouted Lentils as well as Raw Potato Skin provide inadequate amounts of Omega 6 in one kilogram.