Nutrient Comparison: Almond paste VS Raw European Chestnuts per 1 kg
Compare the macro and micronutrient content in 1 kg of Almond paste versus 1 kg of Raw European Chestnuts to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Almond paste vs Raw European Chestnuts:
- 1 kilogram of Almond paste has 2.5 times more Vitamin B2 and 1.2 times more Vitamin B3 than Raw European Chestnuts.
- While 1 kg of Raw European Chestnuts contains 2.9 times more Vitamin B1, 4.5 times more Vitamin B5, 10.4 times more Vitamin B6 and 430 times more Vitamin C than Almond paste.
- Both Almond paste and Raw European Chestnuts provide similar amounts of Vitamin B9 per one kilogram.
- 1 kilogram of Almond paste have insufficient amounts of Vitamin C
- Both Almond paste as well as Raw European Chestnuts have insufficient amounts of Vitamin A, Vitamin B12 and Vitamin D in one kilogram.
Comparing minerals per 1 kilogram for Almond paste vs Raw European Chestnuts:
- 1 kilogram of Almond paste has 6.4 times more Calcium, 1.6 times more Iron, 4.1 times more Magnesium, 2.8 times more Phosphorus and 2.8 times more Zinc than Raw European Chestnuts.
- While 1 kg of Raw European Chestnuts contains 1.6 times more Potassium than Almond paste.
- Both Almond paste and Raw European Chestnuts contain similar levels of Copper and Manganese per one kilogram.
Comparison of macro-nutrients per 1 kilogram:
- 1 kilogram of Almond paste has 2.2 times more Energy, 12.3 times more Fat, 6.2 times more Saturated Fat, 2.1 times more Omega 3, 7 times more Omega 6 and 3.7 times more Protein than Raw European Chestnuts.
- While 1 kg of Raw European Chestnuts contains 1.7 times more Fiber than Almond paste.
- Both Almond paste and Raw European Chestnuts offer comparable quantities of Carbohydrate per one kilogram.