Nutrient Comparison: Dried Beechnuts VS Boiled Cardoon per 1 kg
Compare the macro and micronutrient content in 1 kg of Dried Beechnuts versus 1 kg of Boiled Cardoon to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Dried Beechnuts vs Boiled Cardoon:
- 1 kilogram of Dried Beechnuts has 16.9 times more Vitamin B1, 12 times more Vitamin B2, 3 times more Vitamin B3, 9.5 times more Vitamin B5, 16.3 times more Vitamin B6, 5.1 times more Vitamin B9 and 9.1 times more Vitamin C than Boiled Cardoon.
- 1 kilogram of Boiled Cardoon have insufficient amounts of Vitamin B1, Vitamin B3, Vitamin B5 and Vitamin C
- Both Dried Beechnuts as well as Boiled and Drained Cardoon have insufficient amounts of Vitamin A and Vitamin B12 in one kilogram.
Comparing minerals per 1 kilogram for Dried Beechnuts vs Boiled Cardoon:
- 1 kilogram of Dried Beechnuts has 3.4 times more Iron, 10.1 times more Manganese, 2.6 times more Potassium and 2 times more Zinc than Boiled Cardoon.
- While 1 kg of Boiled and Drained Cardoon contains 72 times more Calcium, more Magnesium, more Phosphorus, 4.6 times more Sodium and 14.2 times more Water than Dried Beechnuts.
- 1 kilogram of Dried Beechnuts lack sufficient amounts of Calcium, Magnesium and Phosphorus
- 1 kilogram of Boiled Cardoon lack sufficient amounts of Zinc
Comparison of macro-nutrients per 1 kilogram:
- 1 kilogram of Dried Beechnuts has 26.2 times more Energy, 454.5 times more Fat, 476.6 times more Saturated Fat, 418 times more Omega 6, 6.3 times more Carbohydrate and 8.2 times more Protein than Boiled Cardoon.
- 1 kilogram of Boiled Cardoon provide inadequate amounts of Energy, Omega 6 and Protein