Nutrient Comparison: Ginkgo Nuts VS Dried Butternuts per 1 kg
Compare the macro and micronutrient content in 1 kg of Ginkgo Nuts versus 1 kg of Dried Butternuts to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Ginkgo Nuts vs Dried Butternuts:
- 1 kilogram of Ginkgo Nuts has 4.7 times more Vitamin A, 5.7 times more Vitamin B3 and 4.7 times more Vitamin C than Dried Butternuts.
- While 1 kg of Dried Butternuts contains 1.7 times more Vitamin B1, 1.6 times more Vitamin B2, 4 times more Vitamin B5 and 1.7 times more Vitamin B6 than Raw Ginkgo Nuts.
- Both Ginkgo Nuts and Dried Butternuts provide similar amounts of Vitamin B9 per one kilogram.
- 1 kilogram of Dried Butternuts have insufficient amounts of Vitamin A
- Both Raw Ginkgo Nuts as well as Dried Butternuts have insufficient amounts of Vitamin B12 and Vitamin D in one kilogram.
Comparing minerals per 1 kilogram for Ginkgo Nuts vs Dried Butternuts:
- 1 kilogram of Ginkgo Nuts has 1.2 times more Potassium than Dried Butternuts.
- While 1 kg of Dried Butternuts contains 26.5 times more Calcium, 1.6 times more Copper, 4 times more Iron, 8.8 times more Magnesium, 58.1 times more Manganese, 3.6 times more Phosphorus and 9.2 times more Zinc than Raw Ginkgo Nuts.
- 1 kilogram of Ginkgo Nuts lack sufficient amounts of Calcium
Comparison of macro-nutrients per 1 kilogram:
- 1 kilogram of Ginkgo Nuts has 3.1 times more Carbohydrate than Dried Butternuts.
- While 1 kg of Dried Butternuts contains 3.4 times more Energy, 33.9 times more Fat, 4.1 times more Saturated Fat, 415.1 times more Omega 3, 58.4 times more Omega 6 and 5.8 times more Protein than Raw Ginkgo Nuts.
- 1 kilogram of Ginkgo Nuts provide inadequate amounts of Omega 3