Nutrient Comparison: Pistachio Nuts VS Dried Beechnuts per 1 kg
Compare the macro and micronutrient content in 1 kg of Pistachio Nuts versus 1 kg of Dried Beechnuts to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Pistachio Nuts vs Dried Beechnuts:
- 1 kilogram of Pistachio Nuts has more Vitamin A, 2.9 times more Vitamin B1, 1.5 times more Vitamin B3 and 2.5 times more Vitamin B6 than Dried Beechnuts.
- While 1 kg of Dried Beechnuts contains 2.3 times more Vitamin B2, 1.8 times more Vitamin B5, 2.2 times more Vitamin B9 and 2.8 times more Vitamin C than Raw Pistachio Nuts.
- 1 kilogram of Dried Beechnuts have insufficient amounts of Vitamin A
- Both Raw Pistachio Nuts as well as Dried Beechnuts have insufficient amounts of Vitamin B12 in one kilogram.
Comparing minerals per 1 kilogram for Pistachio Nuts vs Dried Beechnuts:
- 1 kilogram of Pistachio Nuts has 105 times more Calcium, 1.9 times more Copper, 1.6 times more Iron, more Magnesium, more Phosphorus and 6.1 times more Zinc than Dried Beechnuts.
- While 1 kg of Dried Beechnuts contains 38 times more Sodium than Raw Pistachio Nuts.
- Both Pistachio Nuts and Dried Beechnuts contain similar levels of Manganese and Potassium per one kilogram.
- 1 kilogram of Dried Beechnuts lack sufficient amounts of Calcium, Magnesium and Phosphorus
Comparison of macro-nutrients per 1 kilogram:
- 1 kilogram of Pistachio Nuts has 3.3 times more Protein than Dried Beechnuts.
- While 1 kg of Dried Beechnuts contains 5.9 times more Omega 3 and 1.3 times more Omega 6 than Raw Pistachio Nuts.
- Both Pistachio Nuts and Dried Beechnuts offer comparable quantities of Energy, Fat, Saturated Fat and Carbohydrate per one kilogram.