Nutrient Comparison: Pistachio Nuts VS Brazilnuts per 1 kg
Compare the macro and micronutrient content in 1 kg of Pistachio Nuts versus 1 kg of Brazilnuts to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Pistachio Nuts vs Brazilnuts:
- 1 kilogram of Pistachio Nuts has more Vitamin A, 1.4 times more Vitamin B1, 4.6 times more Vitamin B2, 4.4 times more Vitamin B3, 2.8 times more Vitamin B5, 16.8 times more Vitamin B6, 2.3 times more Vitamin B9 and 8 times more Vitamin C than Brazilnuts.
- While 1 kg of Dried Brazilnuts contains 2 times more Vitamin E than Raw Pistachio Nuts.
- 1 kilogram of Brazilnuts have insufficient amounts of Vitamin A, Vitamin B3 and Vitamin C
- Both Raw Pistachio Nuts as well as Dried Brazilnuts have insufficient amounts of Vitamin B12 and Vitamin D in one kilogram.
Comparing minerals per 1 kilogram for Pistachio Nuts vs Brazilnuts:
- 1 kilogram of Pistachio Nuts has 1.6 times more Iron and 1.6 times more Potassium than Brazilnuts.
- While 1 kg of Dried Brazilnuts contains 1.5 times more Calcium, 1.3 times more Copper, 3.1 times more Magnesium, 1.5 times more Phosphorus, 273.9 times more Selenium and 1.8 times more Zinc than Raw Pistachio Nuts.
- Both Pistachio Nuts and Brazilnuts contain similar levels of Manganese per one kilogram.
Comparison of macro-nutrients per 1 kilogram:
- 1 kilogram of Pistachio Nuts has 8 times more Omega 3, 2.3 times more Carbohydrate, 3.3 times more Sugars, 1.4 times more Fiber and 1.4 times more Protein than Brazilnuts.
- While 1 kg of Dried Brazilnuts contains 1.5 times more Fat, 2.7 times more Saturated Fat and 1.7 times more Omega 6 than Raw Pistachio Nuts.
- Both Pistachio Nuts and Brazilnuts offer comparable quantities of Energy per one kilogram.