Nutrient Comparison: Young Green Onions VS Sweet Onions per 1 kg
Compare the macro and micronutrient content in 1 kg of Young Green Onions versus 1 kg of Sweet Onions to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Young Green Onions vs Sweet Onions:
- 1 kilogram of Young Green Onions has more Vitamin A, 1.3 times more Vitamin B2, 2.5 times more Vitamin B3, 1.4 times more Vitamin B5, 1.3 times more Vitamin B9, 2.8 times more Vitamin C and 521 times more Vitamin K than Sweet Onions.
- While 1 kg of Raw Sweet Onions contains 1.4 times more Vitamin B1 and 1.5 times more Vitamin B6 than Young Green Onions, tops only.
- 1 kilogram of Sweet Onions have insufficient amounts of Vitamin A, Vitamin B2, Vitamin B3, Vitamin B5 and Vitamin K
- Both Young Green Onions, tops only as well as Raw Sweet Onions have insufficient amounts of Vitamin D and Vitamin E in one kilogram.
Comparing minerals per 1 kilogram for Young Green Onions vs Sweet Onions:
- 1 kilogram of Young Green Onions has 2.6 times more Calcium, 2 times more Iron, 1.8 times more Magnesium, 2 times more Manganese and 1.3 times more Potassium than Sweet Onions.
- While 1 kg of Raw Sweet Onions contains 1.8 times more Copper than Young Green Onions, tops only.
- Both Young Green Onions and Sweet Onions contain similar levels of Phosphorus and Water per one kilogram.
- Both Young Green Onions, tops only as well as Raw Sweet Onions lack sufficient amounts of Selenium and Zinc in one kilogram.
Comparison of macro-nutrients per 1 kilogram:
- 1 kilogram of Young Green Onions has 2 times more Fiber than Sweet Onions.
- While 1 kg of Raw Sweet Onions contains 1.3 times more Carbohydrate and 1.3 times more Sugars than Young Green Onions, tops only.
- Both Young Green Onions and Sweet Onions offer comparable quantities of Fructose per one kilogram.
- Both Young Green Onions, tops only as well as Raw Sweet Onions provide inadequate amounts of Energy and Protein in one kilogram.