Nutrient Comparison: Baked Potato Flesh VS Cooked Frozen Artichokes per 1 kg
Compare the macro and micronutrient content in 1 kg of Baked Potato Flesh versus 1 kg of Cooked Frozen Artichokes to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Baked Potato Flesh vs Cooked Frozen Artichokes:
- 1 kilogram of Baked Potato Flesh has 1.7 times more Vitamin B1, 1.5 times more Vitamin B3, 2.8 times more Vitamin B5, 3.5 times more Vitamin B6 and 2.6 times more Vitamin C than Cooked Frozen Artichokes.
- While 1 kg of Boiled and Drained Frozen Artichokes contains 7.5 times more Vitamin B2, 13.2 times more Vitamin B9 and 42 times more Vitamin K than Baked Potatoes Flesh no Salt.
- 1 kilogram of Baked Potato Flesh have insufficient amounts of Vitamin B2 and Vitamin K
- Both Baked Potatoes Flesh no Salt as well as Boiled and Drained Frozen Artichokes have insufficient amounts of Vitamin A, Vitamin B12, Vitamin D and Vitamin E in one kilogram.
Comparing minerals per 1 kilogram for Baked Potato Flesh vs Cooked Frozen Artichokes:
- 1 kilogram of Baked Potato Flesh has 3.5 times more Copper and 1.5 times more Potassium than Cooked Frozen Artichokes.
- While 1 kg of Boiled and Drained Frozen Artichokes contains 4.2 times more Calcium, 1.6 times more Iron, 1.7 times more Manganese and 10.6 times more Sodium than Baked Potatoes Flesh no Salt.
- Both Baked Potato Flesh and Cooked Frozen Artichokes contain similar levels of Magnesium, Phosphorus, Zinc and Water per one kilogram.
- 1 kilogram of Baked Potato Flesh lack sufficient amounts of Calcium
- Both Baked Potatoes Flesh no Salt as well as Boiled and Drained Frozen Artichokes lack sufficient amounts of Selenium in one kilogram.
Comparison of macro-nutrients per 1 kilogram:
- 1 kilogram of Baked Potato Flesh has 2.1 times more Energy, 2.3 times more Carbohydrate and 2 times more Sugars than Cooked Frozen Artichokes.
- While 1 kg of Boiled and Drained Frozen Artichokes contains 5.9 times more Omega 3, 3.1 times more Fiber and 1.6 times more Protein than Baked Potatoes Flesh no Salt.
- 1 kilogram of Baked Potato Flesh provide inadequate amounts of Omega 3
- 1 kilogram of Cooked Frozen Artichokes provide inadequate amounts of Energy
- Both Baked Potatoes Flesh no Salt as well as Boiled and Drained Frozen Artichokes provide inadequate amounts of Omega 6 in one kilogram.